Unit of competency Outline
Date retreived
22/07/2026 2:04 PM AWST
22/07/2026 2:04 PM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Plan stock health management
Plan stock health management
Unit of competency
National Code
SFIAQU505
SFIAQU505
State Code
OAS16
OAS16
TGA Status
Current
Current
DTWD Status
Approved
Approved
State Implementation and Classification
Approved Date
21/10/2019
Field of Education
050701 - Aquaculture
Original Release Date
21/10/2019
Nominal Hours
50
Description
This unit of competency describes the skills and knowledge required to plan stock health management, including identifying and researching stock health issues, documenting management options, and implementing and monitoring the plan. This unit applies to individuals who have specialised knowledge and technical and/or management responsibilities for stock health management in an aquaculture setting.No licensing, legislative or certification requirements apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Develop a stock health management program
- 1.1 Identify stock health issues from published data, historical records and industry consultation
- 1.2 Define management options relative to desired quality, quantity and productivity requirements of marketing and production plans
- 1.3 Develop stock health plan based on workplace procedures and specific responsibilities of operational elements to achieve required outcomes
- 1.4 Research and incorporate mechanisation or automation of process or activity and the use of specialised contract services as required
2. Develop a stock monitoring program
- 2.1 Select monitoring methods, taking into account production, marketing, seasonal and environmental influences on stock health
- 2.2 Define procedures and specific responsibilities of operational elements to achieve required outcomes in monitoring plan
- 2.3 Communicate plan and establish systems to assess if required outcomes are achieved
- 2.4 Seek professional assistance as required in line with workplace practices
No information
No information
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| D9161 | SFIAQUA505C | Plan stock health management | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| BEJ2 | SFI50119 | Diploma of Aquaculture | Qualification |