Unit of competency Outline

Date retreived
22/07/2026 3:48 PM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Operate a compressing process

Operate a compressing process

Unit of competency
National Code
FBPPHM3010
State Code
OAM94
TGA Status
Current
DTWD Status
Approved
Current Release Number
1.00
Current Release Date
18/12/2018
State Implementation and Classification
Approved Date
18/04/2019
Field of Education
030307 - Food Processing Technology
Original Release Date
18/04/2019
Nominal Hours
60
Description
This unit of competency describes the skills and knowledge required to set up, operate, adjust and shut down a tablet compressing process in a pharmaceutical manufacturing facility.The unit applies to individuals who apply Good Manufacturing Practice (GMP) and operating principles to the compressing process. Individuals work under broad direction and take responsibility for their own work. No occupational licensing, legislative or certification requirements apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Prepare the compressing process for operation
  • 1.1 Confirm materials and equipment are available and meet production requirements
  • 1.2 Select and fit personal protective equipment and contamination prevention clothing according to workplace procedures
  • 1.3 Fit and adjust machine components and attachments according to production requirements and equipment operation and maintenance manual
  • 1.4 Enter processing and operating parameters according to safety and production requirements
  • 1.5 Conduct pre-start checks according to workplace requirements
2. Operate and monitor the compressing process
  • 2.1 Start up and monitor compressing process to confirm specifications are within required limits
  • 2.2 Identify and report out of limit tablet products or processes according to workplace procedures
  • 2.3 Maintain work area according to workplace cleaning standards
  • 2.4 Conduct process according to safety and environmental requirements
  • 2.5 Contain, remove and report spillages according to workplace procedures
  • 2.6 Complete documentation according to workplace requirements
3. Shut down the compressing process
  • 3.1 Confirm the workplace procedures for shutting down the process
  • 3.2 Complete end-of-batch procedures according to batch instructions and workplace procedures
  • 3.3 Safely shut down the process
  • 3.4 Complete records according to workplace procedures
No information
No information
Replaces
State Code National Code Title Type
D4683 FDFPH2008A Operate a compressing process Unit of competency