Unit of competency Outline
Date retreived
22/07/2026 8:57 AM AWST
22/07/2026 8:57 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Wash carcase
Wash carcase
Unit of competency
National Code
MTMP2066B
MTMP2066B
State Code
W6939
W6939
TGA Status
Replaced
Replaced
DTWD Status
Replaced
Replaced
State Implementation and Classification
Approved Date
18/01/2007
Field of Education
030717 - Plant And Machine Operations
Original Release Date
18/01/2007
Nominal Hours
10
Description
This unit covers the skills and knowledge required to decontaminate a carcase by washing, operating and monitoring a wash cabinet or any post trim contamination process.
Notes
Elements and Performance Criteria
1. Wash carcase
- 1.1. Carcase is washed to remove foreign matter and contaminants from product.
- 1.2. Carcase is washed to workplace requirements.
- 1.3. Carcase is washed to Occupational Health and Safety (OH&S) requirements.
- 1.4. Types and sources of potential contamination and cross-contamination are identified.
No information
No information
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| E1568 | MTMP2066A | Wash carcase | Unit of competency |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| D8822 | MTMP2066C | Wash carcase | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| W302 | MTM20107 | Certificate II in Meat Processing (Abattoirs) | Qualification |