Unit of competency Outline

Date retreived
23/07/2026 3:08 PM AWST

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Prepare and trim honeycomb

Prepare and trim honeycomb

Unit of competency
National Code
MTMP2121B
State Code
W6963
TGA Status
Replaced
DTWD Status
Replaced
Current Release Number
1.00
Current Release Date
01/02/2008
State Implementation and Classification
Approved Date
21/07/2010
Field of Education
110105 - Butchery
Original Release Date
21/07/2010
Nominal Hours
30
Description
This unit covers the skills and knowledge required to trim honeycomb and prepare it for further processing.
Notes
Elements and Performance Criteria
1. Trim honeycomb
  • 1.1. Defects in honeycomb are identified and trimmed.
  • 1.2. Honeycomb is trimmed according to workplace requirements.
  • 1.3. Honeycomb is trimmed according to Occupational Health and Safety (OH&S) requirements.
  • 1.4. Trim is put in appropriate bin or chute according to workplace requirements.
No information
No information
Replaces
State Code National Code Title Type
E1599 MTMP2121A Prepare and trim honeycomb Unit of competency
Replaced By
State Code National Code Title Type
D8846 MTMP2121C Prepare and trim honeycomb Unit of competency
No information