Unit of competency Outline

Date retreived
23/07/2026 2:17 AM AWST

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Perform rumping cuts

Perform rumping cuts

Unit of competency
National Code
MTMP3024B
State Code
W6687
TGA Status
Replaced
DTWD Status
Replaced
Current Release Number
1.00
Current Release Date
01/02/2008
View on TGA
State Implementation and Classification
Approved Date
04/08/2011
Field of Education
110105 - Butchery
Original Release Date
04/08/2011
Nominal Hours
40
Description
This unit covers the skills and knowledge required to remove the hide from the rump area.
Notes
Elements and Performance Criteria
1. Pocket the rump
  • 1.1. Rump is pocketed to work instructions.
  • 1.2. Occupational Health and Safety (OH&S) requirements are identified and met.
  • 1.3. Hide is removed employing measures and techniques to avoid damage to hide or contamination of the carcase.
No information
No information
Replaces
State Code National Code Title Type
E1729 MTMP3024A Perform rumping cuts Unit of competency
Replaced By
State Code National Code Title Type
D8924 MTMP3024C Perform rumping cuts Unit of competency
No information