Unit of competency Outline
Date retreived
22/07/2026 5:40 PM AWST
22/07/2026 5:40 PM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Prepare and operate bandsaw
Prepare and operate bandsaw
Unit of competency
National Code
MTMPR201A
MTMPR201A
State Code
E1652
E1652
TGA Status
Deleted
Deleted
DTWD Status
Archived
Archived
State Implementation and Classification
Approved Date
11/01/2002
Field of Education
030717 - Plant And Machine Operations
Original Release Date
11/01/2002
Nominal Hours
20
Description
Notes
Elements and Performance Criteria
No information
No information
No information
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| W6744 | MTMPR201B | Prepare and operate bandsaw | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| E226 | MTM20100 | Certificate II in Meat Processing (Abattoirs) | Qualification |
| E238 | MTM30800 | Certificate III in Meat Processing (Meat Retailing) | Qualification |