Unit of competency Outline
Date retreived
22/07/2026 1:38 PM AWST
22/07/2026 1:38 PM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Undertake emergency procedures in diving operations using SSBA
Undertake emergency procedures in diving operations using SSBA
Unit of competency
National Code
SFIDIV304
SFIDIV304
State Code
OAR71
OAR71
TGA Status
Current
Current
DTWD Status
Approved
Approved
State Implementation and Classification
Approved Date
21/10/2019
Field of Education
061301 - Occupational Health And Safety
Original Release Date
21/10/2019
Nominal Hours
15
Description
This unit of competency describes the skills and knowledge required to perform surface and in-water standby diver activities, provide assistance in an emergency situation and perform a self-rescue ascent during occupational surface-supplied breathing apparatus (SSBA) diving operations. The unit applies to individuals who work as occupational divers in the seafood industry, which includes performing the duties of standby diver and providing assistance in emergency situations.Occupational licensing, legislative and certification requirements apply to this unit but vary according to state/territory requirements. Occupational diving is regulated independently by each state and territory work health and safety authority. Users are advised to check with the relevant authority to confirm current requirements.
Notes
Elements and Performance Criteria
1. Perform surface standby SSBA diver activities
- 1.1 Ensure surface standby-diver activities conform to appropriate emergency and rescue procedures and equipment used
- 1.2 Maintain a state of readiness to ensure effective response in the event of an emergency
2. Perform in-water standby SSBA diver activities
- 2.1 Ensure in-water standby-diver activities conform to appropriate emergency or rescue procedures and equipment used
- 2.2 Maintain communication lines with the surface team to ensure all necessary rescue action is undertaken
3. Assist in SSBA emergency situations
- 3.1 Give assistance in the recovery of an unconscious or injured diver from the surface to dry land or the deck of a dive platform in a manner that prevents further injury
- 3.2 Manage ascent in an emergency situation by controlling buoyancy, while identifying circumstances where shedding weights may be necessary
- 3.3 Assess the needs of a diving casualty and provide first aid as required
- 3.4 Assist in the treatment of diving-related health conditions and illnesses
No information
No information
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| WI715 | SFIDIVE312A | Undertake emergency procedures in diving operations using SSBA | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| AD925 | SFISS00015 | Abalone Diver Environmental Management Skill Set | Skill set |
| BEI5 | SFI30119 | Certificate III in Aquaculture | Qualification |
| AE357 | SFISS00041 | Aquaculture Diver Skill Set | Skill set |
| BEI7 | SFI30219 | Certificate III in Fishing Operations | Qualification |
| AE360 | SFISS00042 | Wild Harvest Diver Skill Set | Skill set |