Unit of competency Outline
Date retreived
22/07/2026 3:48 PM AWST
22/07/2026 3:48 PM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Prepare to receive grains and seeds
Prepare to receive grains and seeds
Unit of competency
National Code
AHCBAC303
AHCBAC303
State Code
BAO91
BAO91
TGA Status
Replaced
Replaced
DTWD Status
Replaced
Replaced
State Implementation and Classification
Approved Date
12/01/2017
Field of Education
050301 - Horticulture
Original Release Date
12/01/2017
Nominal Hours
20
Description
This unit of competency describes the skills and knowledge required to prepare to test grains and seeds at receival facilities.All work must be carried out to comply with workplace procedures, work health and safety and biosecurity legislation and codes.This unit applies to individuals who work under broad direction and take responsibility for own work including limited responsibility for the work of others. They use discretion and judgement in the selection and use of available resources and complete routine activities.No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Prepare to work
- 1.1 Identify and report on work health and safety hazards and risks in grain handling to supervisor
- 1.2 Select and use appropriate personal protective equipment
- 1.3 Follow enterprise work health and safety policies
2. Maintain hygiene in receival storage facilities
- 2.1 Clean and inspect receival and storage areas
- 2.2 Ensure receival area is free from potential contaminants
- 2.3 Inspect facilities and identify and report items that require maintenance or repair
3. Prepare testing equipment for use
- 3.1 Assemble testing equipment manufacturers instructions
- 3.2 Check equipment calibration and arrange for recalibration if required
- 3.3 Inspect testing equipment and identify and report items requiring maintenance or repair
- 3.4 Clean testing equipment and ensure it is free from residue
4. Prepare to provide service to growers or suppliers
- 4.1 Collate all documentation and information including conflict and dispute resolution procedures
- 4.2 Record information on receival and store all documents and data appropriately
5. Prepare for storage of grains and seed
- 5.1 Confirm arrangements for appropriate segregation of grain and seed
- 5.2 Confirm site transfer arrangements
- 5.3 Inspect conveying equipment and identify and report any items requiring maintenance or repair
- 5.4 Apply enterprise biosecurity policies as required
No information
No information
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| D6713 | AHCBAC303A | Prepare to receive grains/seeds | Unit of competency |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| ODU63 | AHCBAC314 | Prepare to receive grains and seeds | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| BCW6 | AHC30116 | Certificate III in Agriculture | Qualification |
| BDE9 | AHC33316 | Certificate III in Feedlot Operations | Qualification |