Unit of competency Outline

Date retreived
22/07/2026 12:14 PM AWST

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Operate a rice vitamin enrichment process

Operate a rice vitamin enrichment process

Unit of competency
National Code
FBPGRA2014
State Code
BBG84
TGA Status
Current
DTWD Status
Approved
Current Release Number
1.00
Current Release Date
23/01/2018
View on TGA
State Implementation and Classification
Approved Date
27/07/2018
Field of Education
030717 - Plant And Machine Operations
Original Release Date
27/07/2018
Nominal Hours
20
Description
This unit of competency describes the skills and knowledge required to operate a rice vitamin enrichment process.The unit applies to individuals who are production workers in a rice processing environment responsible for applying operating principles under general supervision with limited autonomy and accountability.All work must be carried out to comply with workplace procedures, in accordance with State/Territory food safety, and work health and safety, regulations and legislation that apply to the workplace.No occupational licensing, legislative or certification requirements apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Prepare the rice vitamin enrichment process for operation
  • 1.1 Ensure raw materials are available to meet operating requirements
  • 1.2 Identify and confirm the status of cleaning and maintenance requirements
  • 1.3 Fit and adjust machine components and related attachments according to operating requirements
  • 1.4 Enter processing/operating parameters to meet safety and production requirements
  • 1.5 Check, adjust and conduct routine maintenance on equipment to ensure required performance
  • 1.6 Conduct pre-start checks according to workplace instructions
  • 1.7 Select and fit personal protection equipment
2. Operate and monitor the rice vitamin enrichment process
  • 2.1 Start and operate process according to workplace procedures
  • 2.2 Monitor equipment to identify variation in operating conditions
  • 2.3 Identify variation in equipment operation, and report maintenance requirements according to workplace reporting procedures
  • 2.4 Ensure enriched product meets specifications
  • 2.5 Store vitamin enriched product according to food safety requirements
  • 2.6 Identify, rectify or report out-of-specification product/process to maintain process within specification
  • 2.7 Ensure workplace meets housekeeping standards
  • 2.8 Maintain workplace records according to workplace recording requirements
3. Shut down the rice vitamin enrichment process
  • 3.1 Identify appropriate shutdown procedure
  • 3.2 Shut down the process safely according to workplace procedures
  • 3.3 Identify maintenance requirements, and report according to workplace procedures
No information
No information
Replaces
State Code National Code Title Type
AYT63 ZRGRPVE2A Operate a rice vitamin enrichment process Unit of competency
State Code National Code Title Type
BHA6 FBP30721 Certificate III in Rice Processing Qualification
BDO9 FBP30717 Certificate III in Rice Processing Qualification