Unit of competency Outline

Date retreived
23/07/2026 8:33 AM AWST

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Manage NLIS for saleyard purchase of sheep or goats

Manage NLIS for saleyard purchase of sheep or goats

Unit of competency
National Code
AMPA3108
State Code
BAY57
TGA Status
Replaced
DTWD Status
Replaced
Current Release Number
1.00
Current Release Date
04/08/2016
View on TGA
State Implementation and Classification
Approved Date
13/12/2016
Field of Education
080317 - Quality Management
Original Release Date
13/12/2016
Nominal Hours
20
Description
This unit describes the skills and knowledge required to manage the National Livestock Identification System (NLIS) responsibilities for sheep or goats purchased at a saleyard, prior to their arrival at an abattoir.This unit applies to stock buyers who are responsible for purchasing livestock from saleyards.All work should be carried out to comply with workplace procedures, customer requirements and product specifications.This unit applies to individuals who work under broad direction and take responsibility for their own work including limited responsibility for the work of others. They provide and communicate solutions to a range of predictable problems.No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication.This unit must be delivered and assessed in the context of Australian meat processing standards and regulations.
Notes
Elements and Performance Criteria
1. ew and assess pre-sale information
  • 1.1 Identify stock that meet the workplace or customer requirements prior to the sale
2. Confirm destination information
  • 2.1 Ensure buyer’s destination Property Identification Code (PIC) is known to the saleyard operators
3. Check the National Vendor Declaration (NVD)
  • 3.1 Determine whether the mob is vendor-bred or non-vendor-bred
  • 3.2 Conduct additional required checks for non-vendor bred sheep
4. Complete purchase
  • 4.1 Confirm all required documentation is completed correctly
  • 4.2 Complete purchase according to enterprise requirements
5. Secure Post Sale Summary (PSS) or buyer's reconciliation report
  • 5.1 Check PSS for consistency with purchase decisions
  • 5.2 Confirm that all National Vendor Declarations (NVDs) from which stock have been sourced are held by the agent
  • 5.3 Obtain hard copies if required
  • 5.4 Ensure PSS lists of mobs purchased are transferred to abattoir Property Identification Code (PIC) via NLIS account within the legal timeframe
  • 5.5 Take corrective action as appropriate
6. Notify receiving plant of stock transfer details
  • 6.1 Communicate stock transfer information according to workplace requirements
No information
No information
Replaces
State Code National Code Title Type
WE706 MTMP3115A Manage NLIS for saleyard purchase of sheep or goats Unit of competency
Replaced By
State Code National Code Title Type
OFA42 AMPOPR303 Manage animal identification data Unit of competency