Unit of competency Outline

Date retreived
22/07/2026 9:59 PM AWST

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Implement the introduction of biotechnology into the production system

Implement the introduction of biotechnology into the production system

Unit of competency
National Code
AHCAGB522
State Code
OBK47
TGA Status
Current
DTWD Status
Approved
Current Release Number
1.00
Current Release Date
21/10/2019
View on TGA
State Implementation and Classification
Approved Date
28/01/2020
Field of Education
080321 - Farm Management And Agribusiness
Original Release Date
28/01/2020
Nominal Hours
90
Description
This unit of competency describes the skills and knowledge required to evaluate the implications of introducing biotechnology and genetically modified organisms into the current production system. This unit requires the ability of producers to identify potential risks and benefits, responsibly manage all aspects of risks to the neighbours, local community, and to the environment, relevant to the existing and new production system.This unit applies to producers who manage, or provide advice to, land based production businesses. Work will likely require consultation with external experts, such as extension officers from state Agricultural Departments, agribusiness representatives, agronomists and regulators and insurance agencies.All work must be carried out to comply with workplace procedures, work health and safety legislation and codes, and sustainability practices.No licensing, legislative, regulatory or certification requirements apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Evaluate benefits and applications of introducing biotechnology in production system
  • 1.1 Identify information on biotechnology relevant to enterprise by researching and analysing potential benefits and ramifications to production system, environment and others in the district
  • 1.2 Identify how biotechnology can be integrated into current production system, to improve business profitability and sustainability
  • 1.3 Compare current and historical production data for production system with potential for increased production
  • 1.4 Investigate potential risks involved in the introduction of biotechnology to current production system
  • 1.5 Collate information in a clear and concise manner to inform decisions
  • 1.6 Evaluate implications for the integration of biotechnology into current production plan
2. Develop an implementation plan for introduction of biotechnology into production system
  • 2.1 Select application of biotechnology suitable to local environment, climate, seasonal conditions, business goals and marketing objectives
  • 2.2 Identify required changes to current production systems and develop suitable strategies for application of a farm production management plan
  • 2.3 Develop risk management strategies including quality assurance (QA) system principles consistent with production plan requirements and marketing boards
  • 2.4 Identify all relevant legislation, regulatory and product supplier requirements and implement according to the production plan
  • 2.5 Identify key roles and responsibilities of personnel including training requirements
  • 2.6 Develop an implementation production management plan including risk management strategies and QA systems
3. Implement and manage biotechnology into production system
  • 3.1 Implement production, infrastructure and land management plans
  • 3.2 Implement risk management strategies for production plan and record information in QA system
  • 3.3 Manage scheduling of production processes taking organisational factors and paddock usage into consideration
  • 3.4 Manage integration of environmental values into production process
  • 3.5 Monitor risk management strategies plan and identify problems and issues by conducting a risk management audit on property
4. Evaluate management strategies
  • 4.1 Evaluate potential results of threats in terms of natural resources, business assets, infrastructure, environmental and community
  • 4.2 Identify preventative and reactive action and develop further contingency plans to minimise threats and maximise opportunities
  • 4.3 Review risk management strategies plan aimed at ensuring business stability, sustainability and profitability, while protecting and preserving natural resources and business assets
  • 4.4 Evaluate production plan for the introduction of biotechnology into production system
No information
No information
Replaces
State Code National Code Title Type
BAR95 AHCAGB510 Implement the introduction of biotechnology into the production system Unit of competency