Unit of competency Outline
Date retreived
22/07/2026 11:55 PM AWST
22/07/2026 11:55 PM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Undertake basic shearing and crutching
Undertake basic shearing and crutching
Unit of competency
National Code
RTE1105A
RTE1105A
State Code
S3691
S3691
TGA Status
Replaced
Replaced
DTWD Status
Replaced
Replaced
State Implementation and Classification
Approved Date
07/05/2004
Field of Education
050103 - Wool Science
Original Release Date
07/05/2004
Nominal Hours
30
Description
Notes
Elements and Performance Criteria
No information
The Range of Variables explains the range of contexts within which the performance and knowledge requirements of this standard may be assessed. The scope of variables chosen in training and assessment may depend on the work situations available.
What potential and existing hazards may be encountered in the workplace?
Sheep movement and handling, loose boards, obstacles, veterinary chemicals, damaged pens, uneven flooring, uncovered belts, poor drag, unsafe equipment and machinery, and loose clothing.
What may be included in equipment?
Equipment may include friction cone, downtube assembly and shearing handpiece.
What sheep might be subject to the shearing operations?
All ages and genders of sheep, including rams, ewes, wethers, lambs, hoggets and stags.
What may be included in personal protective equipment?
Clothing and footwear that prevents feet crushing, skin abrasions and tangles in machinery.
What processes might be involved in moving sheep?
Sheep may be caught and moved from the catching pen to the board using safe handling techniques.
What organisational, industry and animal welfare standards might apply to sheep shearing?
Organisation may include: Standard Operating Procedures (SOPs), industry standards, production schedules, work notes, work plans, manufacturers specifications, supervisors instructions, and workplace policies and procedures (including recycling, environmental and land management).
Industry and animal welfare standards/requirements might include: National codes of practice for the Shearing Industry (Health, Safety and Welfare standards), Environmental Protection Act, and Animal Welfare Act.
What OHS requirements may be applicable to this standard?
Safe systems and procedures for:
safe operation and maintenance of machinery and equipment including guarding of exposed moving parts
the operation and maintenance of hazard-free facilities and equipment
the maintenance of accommodation facilities
handling livestock
safe manual handling, including lifting and carrying
safe fleece/wool harvesting
the protection from electrical hazards, hazardous noise and organic and other dusts
the health and safety of shearing personnel
the appropriate use of personal protective clothing and equipment
animal welfare considerations including disease control.
What range of shearing methods, positions and procedures may be recommended by industry?
This may include detailed procedures for removal of wool from the belly and crutch, first hind leg, wig, first side neck and shoulder, side and back (long blow) second side neck and shoulder last side and last hind leg, positioning of the sheep and shearer in relation to the down tube, use of free hand, safety procedures, how to avoid second cuts and other damage to wool, and damage to sensitive and vulnerable parts of the sheep's anatomy.
What potential and existing hazards may be encountered in the workplace?
Sheep movement and handling, loose boards, obstacles, veterinary chemicals, damaged pens, uneven flooring, uncovered belts, poor drag, unsafe equipment and machinery, and loose clothing.
What may be included in equipment?
Equipment may include friction cone, downtube assembly and shearing handpiece.
What sheep might be subject to the shearing operations?
All ages and genders of sheep, including rams, ewes, wethers, lambs, hoggets and stags.
What may be included in personal protective equipment?
Clothing and footwear that prevents feet crushing, skin abrasions and tangles in machinery.
What processes might be involved in moving sheep?
Sheep may be caught and moved from the catching pen to the board using safe handling techniques.
What organisational, industry and animal welfare standards might apply to sheep shearing?
Organisation may include: Standard Operating Procedures (SOPs), industry standards, production schedules, work notes, work plans, manufacturers specifications, supervisors instructions, and workplace policies and procedures (including recycling, environmental and land management).
Industry and animal welfare standards/requirements might include: National codes of practice for the Shearing Industry (Health, Safety and Welfare standards), Environmental Protection Act, and Animal Welfare Act.
What OHS requirements may be applicable to this standard?
Safe systems and procedures for:
safe operation and maintenance of machinery and equipment including guarding of exposed moving parts
the operation and maintenance of hazard-free facilities and equipment
the maintenance of accommodation facilities
handling livestock
safe manual handling, including lifting and carrying
safe fleece/wool harvesting
the protection from electrical hazards, hazardous noise and organic and other dusts
the health and safety of shearing personnel
the appropriate use of personal protective clothing and equipment
animal welfare considerations including disease control.
What range of shearing methods, positions and procedures may be recommended by industry?
This may include detailed procedures for removal of wool from the belly and crutch, first hind leg, wig, first side neck and shoulder, side and back (long blow) second side neck and shoulder last side and last hind leg, positioning of the sheep and shearer in relation to the down tube, use of free hand, safety procedures, how to avoid second cuts and other damage to wool, and damage to sensitive and vulnerable parts of the sheep's anatomy.
What potential and existing hazards may be encountered in the workplace?
Sheep movement and handling, loose boards, obstacles, veterinary chemicals, damaged pens, uneven flooring, uncovered belts, poor drag, unsafe equipment and machinery, and loose clothing.
What may be included in equipment?
Equipment may include friction cone, downtube assembly and shearing handpiece.
What sheep might be subject to the shearing operations?
All ages and genders of sheep, including rams, ewes, wethers, lambs, hoggets and stags.
What may be included in personal protective equipment?
Clothing and footwear that prevents feet crushing, skin abrasions and tangles in machinery.
What processes might be involved in moving sheep?
Sheep may be caught and moved from the catching pen to the board using safe handling techniques.
What organisational, industry and animal welfare standards might apply to sheep shearing?
Organisation may include: Standard Operating Procedures (SOPs), industry standards, production schedules, work notes, work plans, manufacturers specifications, supervisors instructions, and workplace policies and procedures (including recycling, environmental and land management).
Industry and animal welfare standards/requirements might include: National codes of practice for the Shearing Industry (Health, Safety and Welfare standards), Environmental Protection Act, and Animal Welfare Act.
What OHS requirements may be applicable to this standard?
Safe systems and procedures for:
safe operation and maintenance of machinery and equipment including guarding of exposed moving parts
the operation and maintenance of hazard-free facilities and equipment
the maintenance of accommodation facilities
handling livestock
safe manual handling, including lifting and carrying
safe fleece/wool harvesting
the protection from electrical hazards, hazardous noise and organic and other dusts
the health and safety of shearing personnel
the appropriate use of personal protective clothing and equipment
animal welfare considerations including disease control.
What range of shearing methods, positions and procedures may be recommended by industry?
This may include detailed procedures for removal of wool from the belly and crutch, first hind leg, wig, first side neck and shoulder, side and back (long blow) second side neck and shoulder last side and last hind leg, positioning of the sheep and shearer in relation to the down tube, use of free hand, safety procedures, how to avoid second cuts and other damage to wool, and damage to sensitive and vulnerable parts of the sheep's anatomy.
What potential and existing hazards may be encountered in the workplace?
Sheep movement and handling, loose boards, obstacles, veterinary chemicals, damaged pens, uneven flooring, uncovered belts, poor drag, unsafe equipment and machinery, and loose clothing.
What may be included in equipment?
Equipment may include friction cone, downtube assembly and shearing handpiece.
What sheep might be subject to the shearing operations?
All ages and genders of sheep, including rams, ewes, wethers, lambs, hoggets and stags.
What may be included in personal protective equipment?
Clothing and footwear that prevents feet crushing, skin abrasions and tangles in machinery.
What processes might be involved in moving sheep?
Sheep may be caught and moved from the catching pen to the board using safe handling techniques.
What organisational, industry and animal welfare standards might apply to sheep shearing?
Organisation may include: Standard Operating Procedures (SOPs), industry standards, production schedules, work notes, work plans, manufacturers specifications, supervisors instructions, and workplace policies and procedures (including recycling, environmental and land management).
Industry and animal welfare standards/requirements might include: National codes of practice for the Shearing Industry (Health, Safety and Welfare standards), Environmental Protection Act, and Animal Welfare Act.
What OHS requirements may be applicable to this standard?
Safe systems and procedures for:
safe operation and maintenance of machinery and equipment including guarding of exposed moving parts
the operation and maintenance of hazard-free facilities and equipment
the maintenance of accommodation facilities
handling livestock
safe manual handling, including lifting and carrying
safe fleece/wool harvesting
the protection from electrical hazards, hazardous noise and organic and other dusts
the health and safety of shearing personnel
the appropriate use of personal protective clothing and equipment
animal welfare considerations including disease control.
What range of shearing methods, positions and procedures may be recommended by industry?
This may include detailed procedures for removal of wool from the belly and crutch, first hind leg, wig, first side neck and shoulder, side and back (long blow) second side neck and shoulder last side and last hind leg, positioning of the sheep and shearer in relation to the down tube, use of free hand, safety procedures, how to avoid second cuts and other damage to wool, and damage to sensitive and vulnerable parts of the sheep's anatomy.
What evidence is required to demonstrate competence for this standard as a whole?
Competence in this standard requires evidence of the ability to undertake basic shearing and crutching of sheep using industry accepted methods and procedures. It also requires the ability to safely operate shearing equipment and avoid damage to sheep and fleece. Evidence must also be demonstrated in the employment of safe workplace and positive environmental practices.
The skills and knowledge to shear sheep must be transferable to a different work environment. For example, this could include different sheep breeds, wool types and conditions.
What specific knowledge is needed to achieve the performance criteria?
Knowledge and understanding are essential to apply this standard in the workplace, to transfer the skills to other contexts, and to deal with unplanned events. The knowledge requirements for this competency standard are listed below:
types of shearing sheds, boards and catching pens
shearing machinery required and their relative functions
industry agreed shearing and crutching techniques, and positions and method of shearing
safe handling techniques for catching, dragging, shearing and releasing sheep
anatomy of all types of sheep
sheep diseases
animal welfare requirements in relation to sheep
sheep behaviour
personal protective clothing and equipment and when and how it should be used
Federal Pastoral Industry Award, and/or State Shearing Award of Queensland, and/or Western Australian Shearing Contractors Award
relevant State/Territory legislation and awards, regulations and codes of practice with regard to workplace OHS and animal welfare.
What specific skills are needed to achieve the performance criteria?
To achieve the performance criteria, appropriate literacy and numeracy levels as well as some complementary skills are required. These include the ability to:
select and use equipment and materials appropriate for shearing sheep
avoid contamination, second cuts and damage to wool, sheep and people
catch and release sheep safely
demonstrate safe and responsible workplace practices
provide due care and handle sheep humanely
clean and maintain shearing equipment, site and facilities
communicate problems, faults and workplace hazards, and to comprehend instructions provided by the owner or overseer
Are there other competency standards that could be assessed with this one?
This competency standard
Essential Assessment Information
There is essential information about
What specific knowledge is needed to achieve the performance criteria?
Knowledge and understanding are essential to apply this standard in the workplace, to transfer the skills to other contexts, and to deal with unplanned events. The knowledge requirements for this competency standard are listed below:
types of shearing sheds, boards and catching pens
shearing machinery required and their relative functions
industry agreed shearing and crutching techniques, and positions and method of shearing
safe handling techniques for catching, dragging, shearing and releasing sheep
anatomy of all types of sheep
sheep diseases
animal welfare requirements in relation to sheep
sheep behaviour
personal protective clothing and equipment and when and how it should be used
Federal Pastoral Industry Award, and/or State Shearing Award of Queensland, and/or Western Australian Shearing Contractors Award
relevant State/Territory legislation and awards, regulations and codes of practice with regard to workplace OHS and animal welfare.
What specific skills are needed to achieve the performance criteria?
To achieve the performance criteria, appropriate literacy and numeracy levels as well as some complementary skills are required. These include the ability to:
select and use equipment and materials appropriate for shearing sheep
avoid contamination, second cuts and damage to wool, sheep and people
catch and release sheep safely
demonstrate safe and responsible workplace practices
provide due care and handle sheep humanely
clean and maintain shearing equipment, site and facilities
communicate problems, faults and workplace hazards, and to comprehend instructions provided by the owner or overseer
Are there other competency standards that could be assessed with this one?
This competency standard
Essential Assessment Information
There is essential information about
There are a number of processes that are learnt throughout work and life, which are required in all jobs. They are fundamental processes and generally transferable to other work functions. Some of these are covered by the key competencies, although others may be added. The questions below highlight how these processes are applied in this competency standard. Following each question a number in brackets indicates the level to which the key competency needs to be demonstrated where 0 = not required, 1 = perform the process, 2 = perform and administer the process and 3 = perform, administer and design the process.
Communicating ideas and information
Information with regard to shearing procedures and problems associated with contaminated fleece or problem sheep may be discussed with colleagues and reported to the classer and/or overseer/supervisor. (1)
Communicating ideas and information
Information with regard to shearing procedures and problems associated with contaminated fleece or problem sheep may be discussed with colleagues and reported to the classer and/or overseer/supervisor. (1)
Collecting analysing and organising information
Shearing outcomes including information with regard to shorn sheep, problem sheep and contaminated wool may be detailed and tallied, and organised by records and reports. (1)
Collecting analysing and organising information
Shearing outcomes including information with regard to shorn sheep, problem sheep and contaminated wool may be detailed and tallied, and organised by records and reports. (1)
Planning and organising activities
Shearing activities may be planned and co-ordinated with time schedules and numbers of sheep, or sequenced as required. (1)
Planning and organising activities
Shearing activities may be planned and co-ordinated with time schedules and numbers of sheep, or sequenced as required. (1)
Working with others and in teams
Team work may be applied in treating problem sheep or in arranging for the collection of shorn fleece. (1)
Working with others and in teams
Team work may be applied in treating problem sheep or in arranging for the collection of shorn fleece. (1)
Using mathematical ideas and techniques
Mathematics may be applied in the tallying of shorn sheep, mob breaks or cutouts. (1)
Using mathematical ideas and techniques
Mathematics may be applied in the tallying of shorn sheep, mob breaks or cutouts. (1)
Solving problems
Contingencies for dealing with problem sheep and contaminated wool may be planned and prepared to minimise disruption to shearing schedules. Alternative planning may also be needed if complications occur when catching or shearing sheep. (1)
Solving problems
Contingencies for dealing with problem sheep and contaminated wool may be planned and prepared to minimise disruption to shearing schedules. Alternative planning may also be needed if complications occur when catching or shearing sheep. (1)
Using technology
To communicate, record and calculate shearing outcomes and tallies. (1)
Using technology
To communicate, record and calculate shearing outcomes and tallies. (1)
Competence in this standard requires evidence of the ability to undertake basic shearing and crutching of sheep using industry accepted methods and procedures. It also requires the ability to safely operate shearing equipment and avoid damage to sheep and fleece. Evidence must also be demonstrated in the employment of safe workplace and positive environmental practices.
The skills and knowledge to shear sheep must be transferable to a different work environment. For example, this could include different sheep breeds, wool types and conditions.
What specific knowledge is needed to achieve the performance criteria?
Knowledge and understanding are essential to apply this standard in the workplace, to transfer the skills to other contexts, and to deal with unplanned events. The knowledge requirements for this competency standard are listed below:
types of shearing sheds, boards and catching pens
shearing machinery required and their relative functions
industry agreed shearing and crutching techniques, and positions and method of shearing
safe handling techniques for catching, dragging, shearing and releasing sheep
anatomy of all types of sheep
sheep diseases
animal welfare requirements in relation to sheep
sheep behaviour
personal protective clothing and equipment and when and how it should be used
Federal Pastoral Industry Award, and/or State Shearing Award of Queensland, and/or Western Australian Shearing Contractors Award
relevant State/Territory legislation and awards, regulations and codes of practice with regard to workplace OHS and animal welfare.
What specific skills are needed to achieve the performance criteria?
To achieve the performance criteria, appropriate literacy and numeracy levels as well as some complementary skills are required. These include the ability to:
select and use equipment and materials appropriate for shearing sheep
avoid contamination, second cuts and damage to wool, sheep and people
catch and release sheep safely
demonstrate safe and responsible workplace practices
provide due care and handle sheep humanely
clean and maintain shearing equipment, site and facilities
communicate problems, faults and workplace hazards, and to comprehend instructions provided by the owner or overseer
Are there other competency standards that could be assessed with this one?
This competency standard
Essential Assessment Information
There is essential information about
What specific knowledge is needed to achieve the performance criteria?
Knowledge and understanding are essential to apply this standard in the workplace, to transfer the skills to other contexts, and to deal with unplanned events. The knowledge requirements for this competency standard are listed below:
types of shearing sheds, boards and catching pens
shearing machinery required and their relative functions
industry agreed shearing and crutching techniques, and positions and method of shearing
safe handling techniques for catching, dragging, shearing and releasing sheep
anatomy of all types of sheep
sheep diseases
animal welfare requirements in relation to sheep
sheep behaviour
personal protective clothing and equipment and when and how it should be used
Federal Pastoral Industry Award, and/or State Shearing Award of Queensland, and/or Western Australian Shearing Contractors Award
relevant State/Territory legislation and awards, regulations and codes of practice with regard to workplace OHS and animal welfare.
What specific skills are needed to achieve the performance criteria?
To achieve the performance criteria, appropriate literacy and numeracy levels as well as some complementary skills are required. These include the ability to:
select and use equipment and materials appropriate for shearing sheep
avoid contamination, second cuts and damage to wool, sheep and people
catch and release sheep safely
demonstrate safe and responsible workplace practices
provide due care and handle sheep humanely
clean and maintain shearing equipment, site and facilities
communicate problems, faults and workplace hazards, and to comprehend instructions provided by the owner or overseer
Are there other competency standards that could be assessed with this one?
This competency standard
Essential Assessment Information
There is essential information about
There are a number of processes that are learnt throughout work and life, which are required in all jobs. They are fundamental processes and generally transferable to other work functions. Some of these are covered by the key competencies, although others may be added. The questions below highlight how these processes are applied in this competency standard. Following each question a number in brackets indicates the level to which the key competency needs to be demonstrated where 0 = not required, 1 = perform the process, 2 = perform and administer the process and 3 = perform, administer and design the process.
Communicating ideas and information
Information with regard to shearing procedures and problems associated with contaminated fleece or problem sheep may be discussed with colleagues and reported to the classer and/or overseer/supervisor. (1)
Communicating ideas and information
Information with regard to shearing procedures and problems associated with contaminated fleece or problem sheep may be discussed with colleagues and reported to the classer and/or overseer/supervisor. (1)
Collecting analysing and organising information
Shearing outcomes including information with regard to shorn sheep, problem sheep and contaminated wool may be detailed and tallied, and organised by records and reports. (1)
Collecting analysing and organising information
Shearing outcomes including information with regard to shorn sheep, problem sheep and contaminated wool may be detailed and tallied, and organised by records and reports. (1)
Planning and organising activities
Shearing activities may be planned and co-ordinated with time schedules and numbers of sheep, or sequenced as required. (1)
Planning and organising activities
Shearing activities may be planned and co-ordinated with time schedules and numbers of sheep, or sequenced as required. (1)
Working with others and in teams
Team work may be applied in treating problem sheep or in arranging for the collection of shorn fleece. (1)
Working with others and in teams
Team work may be applied in treating problem sheep or in arranging for the collection of shorn fleece. (1)
Using mathematical ideas and techniques
Mathematics may be applied in the tallying of shorn sheep, mob breaks or cutouts. (1)
Using mathematical ideas and techniques
Mathematics may be applied in the tallying of shorn sheep, mob breaks or cutouts. (1)
Solving problems
Contingencies for dealing with problem sheep and contaminated wool may be planned and prepared to minimise disruption to shearing schedules. Alternative planning may also be needed if complications occur when catching or shearing sheep. (1)
Solving problems
Contingencies for dealing with problem sheep and contaminated wool may be planned and prepared to minimise disruption to shearing schedules. Alternative planning may also be needed if complications occur when catching or shearing sheep. (1)
Using technology
To communicate, record and calculate shearing outcomes and tallies. (1)
Using technology
To communicate, record and calculate shearing outcomes and tallies. (1)
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| D7210 | AHCSHG101A | Undertake basic shearing and crutching | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| S367 | RTE10103 | Certificate I in Rural Operations | Qualification |
| 5017 | 51626 | Certificate I in Rural Skills (Entry Level Training) | Accredited course |