Unit of competency Outline
Date retreived
22/07/2026 1:54 PM AWST
22/07/2026 1:54 PM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Carry out alpaca handling and husbandry operations
Carry out alpaca handling and husbandry operations
Unit of competency
National Code
AHCLSK215
AHCLSK215
State Code
BAQ08
BAQ08
TGA Status
Replaced
Replaced
DTWD Status
Replaced
Replaced
State Implementation and Classification
Approved Date
12/01/2017
Field of Education
050105 - Animal Husbandry
Original Release Date
12/01/2017
Nominal Hours
30
Description
This unit of competency describes the skills and knowledge required to move and control alpacas using basic handling methods and procedures.All work must be carried out to comply with workplace procedures, work health and safety, animal welfare and biosecurity legislation and codes of practice and sustainability practices.This unit applies to individuals who work under general supervision and exercise limited autonomy with some accountability for their own work. They identify and provide solutions to a limited range of predictable problems.In addition to legal responsibilities, all units of competency dealing with animals in the AHC Training Package have the requirements for animals to be handled humanely to minimise stress and discomfort.No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1 Prepare to handle alpacas
- 1.1 Identify, prepare and maintain alpaca handling areas, gates and access routes
- 1.2 Locate and identify alpacas for handling according to supervisor instructions
- 1.3 Observe and anticipate behavioural characteristics of alpacas and select appropriate handling methods
- 1.4 Select, check for soundness and prepare handling equipment
- 1.5 Identify hazards and report to supervisor
- 1.6 Recognise hazards to animals and report to supervisor
- 1.7 Observe site quarantine and other biosecurity protocols
- 1.8 Select and use suitable personal protective equipment
2. Handle alpacas
- 2.1 Follow procedures to control and sort alpacas safely and in line with enterprise animal welfare policies
- 2.2 Classify alpacas according to age, sex and husbandry tasks to be performed
- 2.3 Carry out restraint procedures with minimum stress and discomfort to alpacas
- 2.4 Transport alpacas when required according to animal welfare requirements
- 2.5 Monitor and anticipate alpaca behaviour during moving and handling processes to ensure wellbeing of alpacas and safety of handlers
- 2.6 Conduct alpaca count record
- 2.7 Recognise environmental impacts of alpaca handling and husbandry tasks and report to supervisor
3. Carry out alpaca husbandry tasks
- 3.1 Carry out alpaca husbandry safely and in line with enterprise animal welfare policies
- 3.2 Identify unhealthy stock and abnormal conditions and behaviour and report
- 3.3 Provide adequate feed and clean water to stock
- 3.4 Recognise plants poisonous to alpacas and report to supervisor
4. Complete alpaca handling activities
- 4.1 Complete alpaca husbandry tasks as instructed, and prepare gates and access routes for alpacas' departure
- 4.2 Clean and maintain handling areas and equipment and store surplus materials
- 4.3 Report equipment faults or malfunctions
- 4.4 Dispose of alpaca residues and waste appropriately
- 4.5 Record and report relevant information about particular animals and the husbandry tasks performed
No information
No information
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| D6945 | AHCLSK215A | Carry out alpaca handling and husbandry operations | Unit of competency |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| OFF19 | AHCLSK232 | Carry out alpaca handling and husbandry operations | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| BCZ7 | AHC20116 | Certificate II in Agriculture | Qualification |