Unit of competency Outline

Date retreived
22/07/2026 6:44 AM AWST

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Operate a cane harvester

Operate a cane harvester

Unit of competency
National Code
AHCMOM307
State Code
BAO93
TGA Status
Current
DTWD Status
Approved
Current Release Number
2.00
Current Release Date
19/12/2018
View on TGA
State Implementation and Classification
Approved Date
12/01/2017
Field of Education
030717 - Plant And Machine Operations
Original Release Date
12/01/2017
Nominal Hours
60
Description
This unit of competency describes the skills and knowledge required to prepare for, operate and complete cane harvester operations in the sugar cane production industry.The unit applies to individuals who operate cane harvesters under broad direction, and take responsibility for their own work.Vehicle must be operated according to relevant state/territory licensing authority vehicle licence requirements and regulations.No occupational licensing, legislative or certification requirements apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Prepare cane harvesting equipment for use
  • 1.1 Confirm work activity to be undertaken, including identifying potential hazards and risks implementing safe working practices to manage risks
  • 1.2 Source and interpret relevant cane harvester operation and maintenance manual and manufacturer instructions
  • 1.3 Select and maintain personal protective equipment according to workplace safety requirements
  • 1.4 Fit and use personal protective equipment according to job requirements and applicable to task to be undertaken
  • 1.5 Conduct cane harvester routine pre-operational checks
  • 1.6 Document damaged or worn components and organise for replacement according to workplace procedures
  • 1.7 Conduct cabin drill according to workplace procedures
  • 1.8 Locate and select crop class, variety and field for harvest
2. Carry out cane harvesting
  • 2.1 Carry out pre-start, and start up procedures
  • 2.2 Set and operate cane harvester in a safe, controlled and correct manner and monitor for performance and efficiency
  • 2.3 Operate cane harvester in co-ordination with cane haulage vehicles and other associated harvesting equipment
  • 2.4 Harvest cane in a productive, safe and controlled manner and consign according to workplace procedures
  • 2.5 Identify environmental and biosecurity implications associated with cane harvesting and undertake activities to minimise impact
  • 2.6 Continually monitor hazards and risks, and ensure safety of self, other personnel, plant and equipment
3. Complete cane harvesting operations
  • 3.1 Park cane harvester and conduct shut down procedures according to workplace practices
  • 3.2 Perform routine operational servicing and minor maintenance
  • 3.3 Identify and report malfunctions, faults, irregular performance or damage according to workplace procedures
  • 3.4 Clean and sterilise cane harvester to prevent cross-site contamination
  • 3.5 Store and secure cane harvester
  • 3.6 Remove and store keys in the required location
  • 3.7 Maintain cane harvester use records in required format
No information
No information
Replaces
State Code National Code Title Type
D7020 AHCMOM307A Operate a cane harvester Unit of competency