Unit of competency Outline
Information current as of
21/10/2026 2:04 AM AWST
21/10/2026 2:04 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Develop and manage a plan to improve biodiversity on a farm
Develop and manage a plan to improve biodiversity on a farm
Unit of competency
National Code
AHCSUS502
AHCSUS502
State Code
BAR52
BAR52
TGA Status
Deleted
Deleted
DTWD Status
Deleted
Deleted
State Implementation and Classification
Approved Date
12/01/2017
Original Release Date
27/06/2016
Nominal Hours
70
Field of Education
050101 - Agricultural Science
Description
This unit of competency covers the development and management of a plan to improve the biodiversity on the property with the view to improving profitability and sustainability of the production system, as well as the long-term viability of the farming enterprise. The focus is to protect, enhance and manage natural areas in balance with the production enterprise. Improved biodiversity is considered a core part of the vision for the property, providing improved profitability, personal fulfilment, community benefits, and the long-term sustainability of soil, water, and local flora and fauna.All work must be carried out to comply with workplace procedures, work health and safety legislation and codes, and sustainability practices.This unit is applicable to a person who has a role in managing a farm. This unit is likely to require consultation with family members and a range of external institutions, groups, government departments and individuals.No occupational licensing, legislative, regulatory or certification requirements apply to this unit at the time of publication.
General notes
N/A
Elements and Performance Criteria
1. Undertake an audit to determine the health and range of biodiversity on the property
- 1.1 Map the existing features and soil types on the property for protection
- 1.2 Obtain a list of local native flora and fauna species specific to habitat types and assess the health and diversity of native vegetation areas and isolated trees in comparison to the local or regional list
- 1.3 Analyse soil samples for chemical and biological content and assess the health and diversity of the grasslands and pasture
- 1.4 Analyse water samples and assess the health and diversity of the riparian zone
2. Develop and implement a management plan to improve water quality and biodiversity on the farm
- 2.1 Plan and implement grazing management strategies to achieve the target ground cover for soil protection for natural areas and pasture
- 2.2 Protect retained vegetation and provide access for pest plant and animal control and continue to monitor biodiversity of these areas
- 2.3 Develop a plan to restore and revegetate areas to improve number and range of species of flora and fauna
- 2.4 Monitor water quality and quantity and develop and implement strategies to prevent contamination and reduce run off
- 2.5 Review all chemicals and fertilisers used on the farm to identify their potential impact with the view to minimising the effects on the biodiversity through reduced use where possible
- 2.6 Monitor soil fertility and soil biology in pasture by soil testing and develop strategies to improve soil biota
- 2.7 Develop and implement a plan to control weeds and pests by using methods that reduce the impact on biodiversity
- 2.8 Apply for funding to assist with biodiversity project work on the farm and in the local community
3. Evaluate benefits of improved biodiversity othe farm
- 3.1 Estimate the benefits that will include increased financial value from the farm enterprise and the improved sale, resale or capital value of the farm as a result of the improvement in biodiversity
- 3.2 Identify personal benefits that biodiversity may contribute to the individual, the farm and the wider community
- 3.3 Identity the benefits to the environment of improved biodiversity
- 3.4 Survey the number and diversity of flora and fauna species annually on the farm
- 3.5 Monitor water quality and quantity leaving the property in comparison to initial values and local benchmarks
- 3.6 Work with Landcare groups and other community groups to develop plans to extend corridors and improve water quality beyond the farm
No information
No information
No information
| State Code | National Code | Title | Type |
|---|---|---|---|
| BDD8 | AHC50116 | Diploma of Agriculture | Qualification |