Unit of competency Outline
Date retreived
22/07/2026 8:24 PM AWST
22/07/2026 8:24 PM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Evaluate water supply for irrigation
Evaluate water supply for irrigation
Unit of competency
National Code
AHCIRG426
AHCIRG426
State Code
BAN78
BAN78
TGA Status
Replaced
Replaced
DTWD Status
Replaced
Replaced
State Implementation and Classification
Approved Date
12/01/2017
Field of Education
059999 - Agriculture, Environmental And Related Studies, N.e.c.
Original Release Date
12/01/2017
Nominal Hours
45
Description
This unit of competency describes the skills and knowledge required to evaluate a water supply for irrigation.It applies to individuals who analyse information and exercise judgement to complete a range of advanced skilled activities and demonstrate deep knowledge in a specific technical area. They have accountability for the work of others and analyse, design and communicate solutions to a range of complex problems. All work is carried out to comply with workplace procedures.No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Determine water needs for irrigation
- 1.1 Determine the water needs of plants to be irrigated
- 1.2 Calculate the permeability of the soil and deep drainage losses
- 1.3 Calculate evapotranspiration rates through the growing season
- 1.4 Calculate soil water deficits throughout the season based on expected rainfall
- 1.5 Calculate the amount of irrigation water required through the growing season
2. Assess a water source for water quality
- 2.1 Test water source for electrical conductivity and analyse results
- 2.2 Test water source for ionic composition and analyse results
- 2.3 Test water source for biological composition and analyse results
3. Determine cost and availability of alternative water sources
- 3.1 Evaluate water availability and access requirements for water sources
- 3.2 Cost capital expenditure requirements
- 3.3 Cost operating expenditure requirements
- 3.4 Investigate regulatory requirements for purchasing irrigation water and incorporate into business planning
4. Complete water sourcing or acquisition arrangements
- 4.1 Make contractual arrangements for purchase or sourcing of water
- 4.2 Plan for short term purchasing or selling of water depending on seasonal conditions if necessary
No information
No information
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| WE050 | AHCIRG426A | Evaluate water supply for irrigation | Unit of competency |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| OBJ72 | AHCIRG441 | Evaluate water supply for irrigation | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| BCX2 | AHC41116 | Certificate IV in Irrigation | Qualification |
| BDA4 | AHC41416 | Certificate IV in Seed Production | Qualification |