Unit of competency Outline
Date retreived
22/07/2026 5:05 AM AWST
22/07/2026 5:05 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Maintain and monitor feed stocks
Maintain and monitor feed stocks
Unit of competency
National Code
AHCLSK323
AHCLSK323
State Code
BAP46
BAP46
TGA Status
Replaced
Replaced
DTWD Status
Replaced
Replaced
State Implementation and Classification
Approved Date
12/01/2017
Field of Education
089901 - Purchasing, Warehousing And Distribution
Original Release Date
12/01/2017
Nominal Hours
30
Description
This unit of competency describes the skills and knowledge required to maintain and monitor livestock feed stocks. All work must be carried out to comply with workplace procedures, work health and safety, animal welfare and biosecurity legislation and codes of practice and sustainability practices.This unit applies to individuals who work under broad direction and take responsibility for their own work. They complete routine activities and work in a range of known contexts.No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Determine quantities of stockfeed required
- 1.1 Undertake stocktake of stockfeed and update inventory
- 1.2 Check livestock feed plans and compare required quantities with quantities in stock
2. Place orders with suppliers
- 2.1 Place orders for stockfeed with suppliers
- 2.2 Ensure orders specify quantity, quality, delivery date, delivery site and any special instructions
3. Receive feed into store
- 3.1 Check delivery manifest and report discrepancies to supplier and supervisor
- 3.2 Check quality of stockfeed and report problems to supplier and supervisor
- 3.3 Transfer stockfeed into appropriate storage containers
- 3.4 Update and file records and labels
4. Prepare and maintain feed storage area and containers
- 4.1 Identify work health and safety hazards and take action to minimise risk
- 4.2 Clean feed storage area and containers according to enterprise cleaning schedule
- 4.3 Organise stocks of stockfeed according to enterprise inventory management policy
- 4.4 Label stockfeed correctly
- 4.5 Clean feed storage containers before refilling
- 4.6 Check feed storage area and containers regularly for signs of pest infestation
- 4.7 Identify problems with feed storage facilities and resolve or report to supervisor for resolution
- 4.8 Dispose of stockfeed that does not meet quality standards
No information
No information
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| D6968 | AHCLSK323A | Maintain and monitor feed stocks | Unit of competency |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| OFF27 | AHCLSK362 | Maintain and monitor feed stocks | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| BJB3 | AHC30122 | Certificate III in Agriculture | Qualification |
| BCW6 | AHC30116 | Certificate III in Agriculture | Qualification |
| BDE3 | AHC30216 | Certificate III in Agriculture (Dairy Production) | Qualification |
| BHM7 | AHC30221 | Certificate III in Dairy Production | Qualification |
| BJP9 | AHC30224 | Certificate III in Dairy Production | Qualification |
| BDM2 | ACM30717 | Certificate III in Horse Breeding | Qualification |
| BDB3 | AHC30416 | Certificate III in Pork Production | Qualification |
| BJB2 | AHC30422 | Certificate III in Pork Production | Qualification |
| BDE8 | AHC30516 | Certificate III in Poultry Production | Qualification |
| BJB1 | AHC30522 | Certificate III in Poultry Production | Qualification |