Unit of competency Outline

Date retreived
22/07/2026 6:29 PM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Assist in preparing for shearing and crutching

Assist in preparing for shearing and crutching

Unit of competency
National Code
AHCSHG212
State Code
OFF62
TGA Status
Current
DTWD Status
Approved
Current Release Number
1.00
Current Release Date
11/02/2025
View on TGA
State Implementation and Classification
Approved Date
11/08/2025
Field of Education
050103 - Wool Science
Original Release Date
11/08/2025
Nominal Hours
10
Description
This unit of competency describes the skills and knowledge required to assist the owner or Wool Classer or supervisor in the preparation of sheds and facilities prior to shearing and crutching operations.This unit applies to individuals who work under general supervision and exercise limited autonomy with some accountability for their own work.All work must be carried out to comply with workplace procedures and standards, and state/territory health and safety regulations, legislation and codes of practice.No licensing, legislative or certification requirements are known to apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Prepare equipment
  • 1.1 Inspect the facilities with the owner or Wool Classer or supervisor to determine the degree of preparation required
  • 1.2 Clean facilities and equipment as directed
  • 1.3 Identify contaminating substances, remove and dispose of according to workplace procedures
  • 1.4 Report equipment faults or malfunctions to owner or Wool Classer or supervisor
  • 1.5 Select, use and maintain suitable personal protective equipment (PPE) according to workplace standards
2. Arrange equipment and materials
  • 2.1 Position equipment according to owner or Wool Classer or supervisor requirements
  • 2.2 Arrange bins and wool packs and any other equipment required as per workplace requirements
  • 2.3 Position brooms and scrapers where required for efficiency
3. Identify hazards
  • 3.1 Identify potential and existing hazards and report to owner or Wool Classer or supervisor
  • 3.2 Follow directions of owner or Wool Classer or supervisor in eliminating work health and safety (WHS) hazards
No information
No information
Replaces
State Code National Code Title Type
BAL73 AHCSHG202 Assist in preparing for shearing and crutching Unit of competency
State Code National Code Title Type
BKD9 AHC21425 Certificate II in Wool Handling Qualification