Unit of competency Outline
Date retreived
22/07/2026 8:07 PM AWST
22/07/2026 8:07 PM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Harvest trees manually (intermediate)
Harvest trees manually (intermediate)
Unit of competency
National Code
FWPHAR3205
FWPHAR3205
State Code
OCR46
OCR46
TGA Status
Current
Current
DTWD Status
Approved
Approved
State Implementation and Classification
Approved Date
07/04/2021
Field of Education
050501 - Forestry Studies
Original Release Date
07/04/2021
Nominal Hours
100
Description
This unit of competency describes the skills and knowledge required to assess harvest sites and trees to be harvested and to plan and safely carry out manual tree-felling using a chainsaw as part of a commercial forestry operation. The unit covers the felling procedures for trees with a level of complexity that requires significant tree assessment and practical felling skills.Individuals competent in this unit should be able to effectively fell most trees except very large trees, and/or those with significant defects and/or characteristics that cause excessive complexity.Trees typical to the scope of this unit may have some of the following characteristics:lean and weight distribution that can be assessed and readily adapted to falling direction with the use of wedges and/or control with hinge-woodlimited visible damage and/or defectmulti-stemsforward lean, backward lean or side lean small or medium size diameter that can be safely felled with intermediate felling techniquesdead trees with minimal visible damage or defects that do not add significant complexity to the cutting techniquevarious dimensions relative to other trees when working in a forest environmentin local site conditions that add additional complexity to the felling operation, including site conditions that impact the working position of the operator or the natural direction of fall of the tree.The unit applies to individuals who fell intermediate trees as part of commercial forestry operations. All work must be carried out to comply with workplace procedures, according to state/territory health and safety regulations, legislation and standards that apply to the workplace.No licensing, legislative or certification requirements apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Prepare for harvesting
- 1.1 Determine job and product quality requirements from work order or instruction and, where required, seek clarification from appropriate personnel
- 1.2 Confirm safety and environmental protection requirements for the task according to workplace procedures and harvesting plan
- 1.3 Identify, assess and take actions to mitigate risks and hazards associated with felling trees
- 1.4 Plan tree harvesting activities according to work order or instruction and environmental conditions
- 1.5 Consult and maintain communication with team members and other appropriate personnel to ensure that work is coordinated effectively with others in the workplace
- 1.6 Select, fit and use personal protective equipment
- 1.7 Obtain tools and equipment needed for the work, and check for correct operation and safety
- 1.8 Sharpen and adjust chainsaw or change components according to manufacturer recommendations
2. Assess harvest site
- 2.1 Assess location and stability of harvest site for conditions likely to affect harvesting activities
- 2.2 Identify and assess environmental conditions according to harvest plan
- 2.3 Identify trees to be felled according to harvest plan
- 2.4 Identify log extraction method and requirements
- 2.5 Determine harvesting requirements and plan tree felling sequence and general falling directions
- 2.6 Assess factors affecting harvesting requirements and detect and control specific forest or site risks and hazards
3. Assess trees and plan felling
- 3.1 Assess tree visually to identify felling characteristics
- 3.2 Confirm tree is safe to fell
- 3.3 Check planned falling direction and propose deviation if required
- 3.4 Select cutting pattern to optimise time, value recovery and manageable removal of sections
- 3.5 Plan sequence of cuts to fell tree according to standard felling procedures and log quality requirements
- 3.6 Identify trees considered outside own skill level and seek assistance from appropriate personnel where required
- 3.7 Identify suitable escape routes and clear of growth and other obstacles according to environmental care principles and workplace procedures
- 3.8 Note and monitor location and activity of other personnel in the work area and modify activity where required
4. Fell trees
- 4.1 Fell individual trees using selected cutting and directional falling techniques according to current Australian Standard and industry code of practice
- 4.2 Adjust cutting and directional falling techniques in response to movement and condition of tree
- 4.3 Use planned escape route when tree starts to fall and monitor the fall of the tree until all movement has stopped
- 4.4 Delay movement back into the felling area until all tree material, including from adjacent tree crowns, has fallen or is stable enough to allow safe access back into the felling area
- 4.5 Identify procedures for removal of trees that are hung-up if safe to do so
- 4.6 Fell trees to meet production levels, log extraction methods and site requirements
- 4.7 Dispose of waste materials according to environmental requirements and workplace procedures
5. Maintain chainsaw and cutting attachments
- 5.1 Follow workplace health and safety procedures and manufacturer instructions to lock out equipment
- 5.2 Inspect chainsaw on completion of activities
- 5.3 Inspect for damage to chainsaw and cutting attachments and tag for repair, service or replacement according to workplace requirements and manufacturer recommendations if required
- 5.4 Remove, clean, adjust, sharpen or replace chain and other components according to workplace requirements and manufacturer recommendations
No information
No information
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| AXK25 | FWPHAR3220 | Harvest trees manually (intermediate) | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| BHK7 | FWP30122 | Certificate III in Forest Operations | Qualification |
| BHL3 | FWP30121 | Certificate III in Forest Operations | Qualification |
| BAL0 | FWP30216 | Certificate III in Harvesting and Haulage | Qualification |