Unit of competency Outline

Date retreived
23/07/2026 1:31 PM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Recover offal

Recover offal

Unit of competency
National Code
MTMP2150A
State Code
W6985
TGA Status
Replaced
DTWD Status
Replaced
Current Release Number
1.00
Current Release Date
01/02/2008
State Implementation and Classification
Approved Date
21/07/2010
Field of Education
110105 - Butchery
Original Release Date
21/07/2010
Nominal Hours
40
Description
This unit covers the skills and knowledge required to recover offal on a slaughter floor.
Notes
Elements and Performance Criteria
1. Recover offal
  • 1.1. Identify and recover offal according to workplace requirements.
  • 1.2. Recover offal safely according to workplace Occupational Health and Safety (OH&S) requirements.
  • 1.3. Offal inspected for defects according to workplace Quality Assurance (QA) requirements.
  • 1.4. Knife, when used, is kept sharp.
No information
No information
Replaced By
State Code National Code Title Type
D8867 MTMP2150B Recover offal Unit of competency
No information