Unit of competency Outline
Date retreived
23/07/2026 6:44 PM AWST
23/07/2026 6:44 PM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Implement harvesting plans
Implement harvesting plans
Unit of competency
National Code
FPIHAR4205B
FPIHAR4205B
State Code
D6045
D6045
TGA Status
Replaced
Replaced
DTWD Status
Replaced
Replaced
State Implementation and Classification
Approved Date
25/06/2012
Field of Education
050501 - Forestry Studies
Original Release Date
25/06/2012
Nominal Hours
60
Description
This unit describes the outcomes required to implement harvesting plans for established coupes to maximise output and cost efficiencies Compliance with licensing, legislative, regulatory or certification requirements may be required in various jurisdictionsThis unit replaces FPIHAR4205B Implement harvesting plans
Notes
Elements and Performance Criteria
1. Plan coupe harvesting
- 1.1. Applicable Occupational Health and Safety (OHS), environmental, legislative and organisational requirements relevant to implementing harvesting plans are identified and followed
- 1.2. Size of coupe and available timber is calculated
- 1.3. Human resource requirements, equipment and resource requirements are estimated
- 1.4. Personnel plans and schedules are drawn up and employees notified of coupe harvesting date and location
- 1.5. Equipment is selected appropriate to work requirements and checked for operational effectiveness in line with manufacturer's recommendations
- 1.6. Planning permits are applied for
- 1.7. Communication with others is established and maintained in line with OHS requirements
2. Implement harvesting plans
- 2.1. Forest type, available species and topography are analysed and documented in line with plan and site procedures
- 2.2. Gross area of coupe is calculated and nett area to be harvested established
- 2.3. Volume estimates are calculated and reported
- 2.4. Operational activities including site preparation, environmental considerations and access are planned
- 2.5. Harvesting and cartage contracts are let for tender and issued and cartage routes set
- 2.6. Schedule for harvesting is produced, checked and communicated
3. Review harvesting plan
- 3.1. Problems encountered during harvesting are assessed and processes planned for improvement
- 3.2. Personnel and equipment efficiencies are reviewed and improvements planned for implementation
- 3.3. Environmental issues encountered during harvesting are documented and fed into future planning processes
- 3.4. Harvesting plan and methods are assessed and improvements devised
- 3.5. Harvesting plan implementation issues are recorded and reported to appropriate personnel
RANGE STATEMENT
The range statement relates to the unit of competency as a whole. It allows for different work environments and situations that may affect performance. Bold italicised wording, if used in the performance criteria, is detailed below. Essential operating conditions that may be present with training and assessment (depending on the work situation, needs of the candidate, accessibility of the item, and local industry and regional contexts) may also be included.
Coupe
is a large plot or stand of timber in a designated area which is planned for harvesting
OHS requirements:
are to be in line with applicable Commonwealth, State or Territory legislation and regulations, and organisational safety policies and procedures, and may include:
personal protective equipment and clothing
safety equipment
first aid equipment
fire fighting equipment
hazard and risk control
fatigue management
elimination of hazardous materials and substances
safe forest practices including required actions relating to forest fire
manual handling including shifting, lifting and carrying
Environmental requirements may include:
legislation
organisational policies and procedures
workplace practices
Legislative requirements:
are to be in line with applicable Commonwealth, State or Territory legislation, regulations, certification requirements and codes of practice and may include:
award and enterprise agreements
industrial relations
Australian Standards
confidentiality and privacy
OHS
the environment
equal opportunity
anti-discrimination
relevant industry codes of practice
duty of care
Organisational requirements may include:
legal
organisational and site guidelines
policies and procedures relating to own role and responsibility
quality assurance
procedural manuals
quality and continuous improvement processes and standards
OHS, emergency and evacuation procedures
ethical standards
recording and reporting requirements
equipment use and maintenance and storage requirements
environmental management requirements (waste disposal, recycling and re-use guidelines)
Equipment may include:
standard harvesting equipment
equipment required for a specific harvesting activity
and is to include:
procedures for equipment lock-out such as protecting operators and co-workers from accidental injury by isolating the machine
Planning permits
are permits granted by local authorities for forest growing and harvesting operations to take place based on approved plans submitted to local government following all required regulations
Communication may include:
verbal and non-verbal language
constructive feedback
active listening
questioning to clarify and confirm understanding
use of positive, confident and cooperative language
use of language and concepts appropriate to individual social and cultural differences
control of tone of voice
body language
Species may include:
native species of one or more type
imported species
Topography
is a map of the designated area showing terrain levels, contours, elevations, slopes, gullies and adjoining land parcels, rainfall, soil type
Grossarea
is the total area mass of the planned forest coupe
Nettarea
is the total area of forest available for harvesting excluding streamside buffers, filter strips, habitat protection areas, rainforest protection, excluded areas, roads, tracks and landings
Harvested
is the method of cutting and extracting trees and logs from designated areas
Volume
is the estimated return of cubic metres or tonnes of timber for each of sawlogs, pulpwood or firewood
Operationalactivities may include:
coupe map details
site preparation
streamside buffers
filter strips
contours
gullies
crossing points
habitat protection
rainforest protection
flora and fauna protection
landscape protection
soil and water protection
excluded areas
rubbish removal
permanent roads
temporary roads
landings
dumps
snig tracks
forwarding tracks
adjoining land
wet weather restrictions
fire protection requirements
Cartage
is the use of log truck hauling operators to remove felled logs from the site
Records and reports may include:
producing detailed records and reports outlining the implementation of harvesting plans and the review processes
and may be:
manual
using a computer-based system or other appropriate organisational communication system
The range statement relates to the unit of competency as a whole. It allows for different work environments and situations that may affect performance. Bold italicised wording, if used in the performance criteria, is detailed below. Essential operating conditions that may be present with training and assessment (depending on the work situation, needs of the candidate, accessibility of the item, and local industry and regional contexts) may also be included.
Coupe
is a large plot or stand of timber in a designated area which is planned for harvesting
OHS requirements:
are to be in line with applicable Commonwealth, State or Territory legislation and regulations, and organisational safety policies and procedures, and may include:
personal protective equipment and clothing
safety equipment
first aid equipment
fire fighting equipment
hazard and risk control
fatigue management
elimination of hazardous materials and substances
safe forest practices including required actions relating to forest fire
manual handling including shifting, lifting and carrying
Environmental requirements may include:
legislation
organisational policies and procedures
workplace practices
Legislative requirements:
are to be in line with applicable Commonwealth, State or Territory legislation, regulations, certification requirements and codes of practice and may include:
award and enterprise agreements
industrial relations
Australian Standards
confidentiality and privacy
OHS
the environment
equal opportunity
anti-discrimination
relevant industry codes of practice
duty of care
Organisational requirements may include:
legal
organisational and site guidelines
policies and procedures relating to own role and responsibility
quality assurance
procedural manuals
quality and continuous improvement processes and standards
OHS, emergency and evacuation procedures
ethical standards
recording and reporting requirements
equipment use and maintenance and storage requirements
environmental management requirements (waste disposal, recycling and re-use guidelines)
Equipment may include:
standard harvesting equipment
equipment required for a specific harvesting activity
and is to include:
procedures for equipment lock-out such as protecting operators and co-workers from accidental injury by isolating the machine
Planning permits
are permits granted by local authorities for forest growing and harvesting operations to take place based on approved plans submitted to local government following all required regulations
Communication may include:
verbal and non-verbal language
constructive feedback
active listening
questioning to clarify and confirm understanding
use of positive, confident and cooperative language
use of language and concepts appropriate to individual social and cultural differences
control of tone of voice
body language
Species may include:
native species of one or more type
imported species
Topography
is a map of the designated area showing terrain levels, contours, elevations, slopes, gullies and adjoining land parcels, rainfall, soil type
Grossarea
is the total area mass of the planned forest coupe
Nettarea
is the total area of forest available for harvesting excluding streamside buffers, filter strips, habitat protection areas, rainforest protection, excluded areas, roads, tracks and landings
Harvested
is the method of cutting and extracting trees and logs from designated areas
Volume
is the estimated return of cubic metres or tonnes of timber for each of sawlogs, pulpwood or firewood
Operationalactivities may include:
coupe map details
site preparation
streamside buffers
filter strips
contours
gullies
crossing points
habitat protection
rainforest protection
flora and fauna protection
landscape protection
soil and water protection
excluded areas
rubbish removal
permanent roads
temporary roads
landings
dumps
snig tracks
forwarding tracks
adjoining land
wet weather restrictions
fire protection requirements
Cartage
is the use of log truck hauling operators to remove felled logs from the site
Records and reports may include:
producing detailed records and reports outlining the implementation of harvesting plans and the review processes
and may be:
manual
using a computer-based system or other appropriate organisational communication system
EVIDENCE GUIDE
The evidence guide provides advice on assessment and must be read in conjunction with the performance criteria, required skills and knowledge, range statement and the Assessment Guidelines for the Training Package.
Overview of assessment
A person who demonstrates competency in this unit must be able to provide evidence that they safely and efficiently implement harvesting plans within organisational requirements
Critical aspects for assessment and evidence required to demonstrate competency in this unit
The evidence required to demonstrate competency in this unit must be relevant to, and satisfy, all of the requirements of the elements of this unit and include demonstration of:
following applicable Commonwealth, State or Territory legislative and regulatory requirements and codes of practice relevant to implementing harvesting plans
following organisational policies and procedures relevant to implementing harvesting plans
implementing harvesting plans in line with regulations and organisational requirements
implementing harvesting plans in line with site conditions, regulations and organisational requirements
Context of and specific resources for assessment
Competency is to be assessed in the workplace or realistically simulated workplace
Assessment is to occur under standard and authorised work practices, safety requirements and environmental constraints
Assessment of required knowledge, other than confirmatory questions, will usually be conducted in an off-site context
Assessment is to follow relevant regulatory or Australian Standards requirements
The following resources should be made available:
workplace location or simulated workplace
materials and equipment relevant to undertaking work applicable to this unit
specifications and work instructions
Method of assessment
Assessment must satisfy the endorsed Assessment Guidelines of the FPI11 Training Package
Assessment methods must confirm consistency and accuracy of performance (over time and in a range of workplace relevant contexts) together with application of required knowledge
Assessment must be by direct observation of tasks, with questioning on required knowledge and it must also reinforce the integration of employability skills
Assessment methods must confirm the ability to access and correctly interpret and apply the required knowledge
Assessment may be applied under project-related conditions (real or simulated) and require evidence of process
Assessment must confirm a reasonable inference that competency is able not only to be satisfied under the particular circumstance, but is able to be transferred to other circumstances
Assessment may be in conjunction with assessment of other units of competency
The assessment environment should not disadvantage the candidate
Assessment practices should take into account any relevant language or cultural issues related to Aboriginality, gender or language backgrounds other than English
Where the participant has a disability, reasonable adjustment may be applied during assessment
Language and literacy demands of the assessment task should not be higher than those of the work role
The evidence guide provides advice on assessment and must be read in conjunction with the performance criteria, required skills and knowledge, range statement and the Assessment Guidelines for the Training Package.
Overview of assessment
A person who demonstrates competency in this unit must be able to provide evidence that they safely and efficiently implement harvesting plans within organisational requirements
Critical aspects for assessment and evidence required to demonstrate competency in this unit
The evidence required to demonstrate competency in this unit must be relevant to, and satisfy, all of the requirements of the elements of this unit and include demonstration of:
following applicable Commonwealth, State or Territory legislative and regulatory requirements and codes of practice relevant to implementing harvesting plans
following organisational policies and procedures relevant to implementing harvesting plans
implementing harvesting plans in line with regulations and organisational requirements
implementing harvesting plans in line with site conditions, regulations and organisational requirements
Context of and specific resources for assessment
Competency is to be assessed in the workplace or realistically simulated workplace
Assessment is to occur under standard and authorised work practices, safety requirements and environmental constraints
Assessment of required knowledge, other than confirmatory questions, will usually be conducted in an off-site context
Assessment is to follow relevant regulatory or Australian Standards requirements
The following resources should be made available:
workplace location or simulated workplace
materials and equipment relevant to undertaking work applicable to this unit
specifications and work instructions
Method of assessment
Assessment must satisfy the endorsed Assessment Guidelines of the FPI11 Training Package
Assessment methods must confirm consistency and accuracy of performance (over time and in a range of workplace relevant contexts) together with application of required knowledge
Assessment must be by direct observation of tasks, with questioning on required knowledge and it must also reinforce the integration of employability skills
Assessment methods must confirm the ability to access and correctly interpret and apply the required knowledge
Assessment may be applied under project-related conditions (real or simulated) and require evidence of process
Assessment must confirm a reasonable inference that competency is able not only to be satisfied under the particular circumstance, but is able to be transferred to other circumstances
Assessment may be in conjunction with assessment of other units of competency
The assessment environment should not disadvantage the candidate
Assessment practices should take into account any relevant language or cultural issues related to Aboriginality, gender or language backgrounds other than English
Where the participant has a disability, reasonable adjustment may be applied during assessment
Language and literacy demands of the assessment task should not be higher than those of the work role
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| S4717 | FPIHAR4205A | Implement harvesting plans | Unit of competency |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| AXK18 | FWPHAR4205 | Implement harvesting plans | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| J474 | FPI40111 | Certificate IV in Forest Operations | Qualification |