Unit of competency Outline

Date retreived
23/07/2026 2:20 AM AWST

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Develop environmentally sustainable tourism operations

Develop environmentally sustainable tourism operations

Unit of competency
National Code
SITTPPD018
State Code
OEB36
TGA Status
Current
DTWD Status
Approved
Current Release Number
1.00
Current Release Date
10/06/2022
View on TGA
State Implementation and Classification
Approved Date
18/10/2022
Field of Education
080323 - Tourism Management
Original Release Date
18/10/2022
Nominal Hours
60
Description
This unit describes the performance outcomes, skills and knowledge required to plan strategically for environmentally sustainable operations. This is subject to a range of regulatory requirements that relate to environmental sustainability at land management agency and federal, state or territory, and local government level. It requires the ability to establish and operate a sustainable operation and to monitor its environmental impact.The unit applies to those in the tourism industry with managerial responsibilities in strategic planning and product development. Planning may be for a whole region or local area or for a particular venue, organisation, event or product. The unit applies to any operation with a strong focus on environmental sustainability.The skills in this unit must be applied in accordance with Commonwealth and State/Territory legislation, Australian/New Zealand standards and industry codes of practice.No occupational licensing, certification or specific legislative requirements apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Plan for environmental sustainability.
  • 1.1. Make environmental sustainability an integral part of product planning processes.
  • 1.2. Conduct evaluations prior to any decision to establish operation.
  • 1.3. Consult stakeholders and incorporate their views into planning process.
  • 1.4. Investigate methods of managing impact.
  • 1.5. Develop strategies that provide social and economic returns to communities.
  • 1.6. Proactively seek opportunities for new, innovative and more sustainable approaches to conducting operations.
  • 1.7. Develop strategies that balance environmental sustainability and economic viability.
2. Implement environmentally sustainable operations.
  • 2.1. Establish and integrate best practice environmental standards to limit negative environmental impacts.
  • 2.2. Evaluate and use technologies for environmental best practice.
  • 2.3. Develop environmentally-friendly codes of practice for the operation and for customer use.
  • 2.4. Conduct operations according to environmentally sustainable practices, guidelines and legal requirements.
  • 2.5. Promote environmental awareness among stakeholders.
3. Evaluate environmental impact.
  • 3.1. Monitor and assess environmental impacts as part of regular management reviews.
  • 3.2. Monitor compliance with codes of practice and legislative requirements.
  • 3.3. Initiate follow-up action based on assessment of environmental impact and compliance.
No information
No information
Replaces
State Code National Code Title Type
AWR05 SITTPPD009 Develop environmentally sustainable tourism operations Unit of competency