Meat Processing New Supervisor Skill Set

Skill set Outline

Date retreived
22/07/2026 5:28 PM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Skill set

National Code
AMPSS00091

State Code
AF371

TGA Status
Current

DTWD Status
Pending

National Endorsed, State Implementation and Classification

AQF Level

—

Field of Education

—

Skillset Type

National

Approved Date

—

Transition Date

—

Nominal Hours

Duration

2 Semesters

Pathway Information

Licensing / Regulatory Information

Skill Set Entry Requirements

A Current Qualification Release or associated Course does not exist.

Target Group

Suggested words for statement of attainment

General notes

Schedule

No information

Replaces

State Code	National Code	Title	Type
AD654	AMPSS00056	Meat Processing New Supervisor Skill Set	Skill set