Pork Industry Stockperson Skill Set

Skill set Outline

Date retreived
23/07/2026 7:36 AM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Skill set

National Code
AHCSS00151

State Code
AF192

TGA Status
Current

DTWD Status
Approved

National Endorsed, State Implementation and Classification

AQF Level

—

Field of Education

—

Skillset Type

National

Original TGA Release Date

24/01/2023

Current Release Date

11/02/2025

Current Release Number

2.00

Approved Date

09/06/2023

Transition Date

—

Nominal Hours

350

Duration

—

Releases

Release Version	Release Date	TGA Status	DTWD Status
2.00	11/02/2025	Current	Approved
1.00	24/01/2023	Replaced	Replaced

Pathway Information

Licensing / Regulatory Information

Skill Set Entry Requirements

A Current Qualification Release or associated Course does not exist.

Target Group

Suggested words for statement of attainment

General notes

Schedule

State Code	National Code	Title	Hours	Type
OFF54	AHCLSK344	Administer treatments to livestock	40	Unit of competency
OCU14	AHCBIO303	Apply biosecurity measures	90	Unit of competency
OFA94	AHCPRK311	Care for health and welfare of pigs	45	Unit of competency
OFF32	AHCLSK368	Comply with industry animal welfare requirements	20	Unit of competency
OFC35	AHCWHS302	Contribute to workplace health and safety processes	45	Unit of competency
OFF51	AHCLSK351	Implement animal health control programs	40	Unit of competency
OFA96	AHCPRK202	Move and handle pigs	45	Unit of competency
OFB97	AHCWRK214	Observe workplace quality assurance procedures	25	Unit of competency

Replaces

State Code	National Code	Title	Type
AE789	AHCSS00122	Pork Industry Stockperson Skill Set	Skill set