Unit of competency Outline
Date retreived
23/07/2026 7:47 AM AWST
23/07/2026 7:47 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Implement a crop regulation program
Implement a crop regulation program
Unit of competency
National Code
AHCPHT312
AHCPHT312
State Code
OCT65
OCT65
TGA Status
Current
Current
DTWD Status
Approved
Approved
State Implementation and Classification
Approved Date
21/05/2021
Field of Education
050101 - Agricultural Science
Original Release Date
21/05/2021
Nominal Hours
70
Description
This unit of competency describes the skills and knowledge required to implement a crop regulation program, including preparing the program and communicating, monitoring and undertaking crop regulation, and completing crop regulation activities.The unit applies to individuals who implement a crop regulation program under broad direction, and take responsibility for their own work and the quality of the work of others.No licensing, legislative or certification requirements apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Prepare for the crop regulation program
- 1.1 Identify and confirm with supervisor the crop to be regulated and operational requirements of the program
- 1.2 Select, tools, equipment and machinery appropriate for the crop to be regulated, and check for safe operation
- 1.3 Identify environmental and biosecurity implications associated with regulating crop, and minimise impact
- 1.4 Select, fit, use and maintain personal protective equipment according to the task and workplace safety requirements
- 1.5 Calibrate and adjust tools, equipment and machinery
2. Communicate and monitor crop regulation activities
- 2.1 Inform work teams and contractors of the operational requirements of the regulation program and strategy
- 2.2 Communicate daily work tasks to work teams and contractors
- 2.3 Monitor crop regulation tasks and undertake remedial action where necessary to achieve program objectives
3. Undertake crop regulation
- 3.1 Evaluate crop growth and identify plant material to be thinned or pruned
- 3.2 Regulate crop using techniques appropriate to crop requirements
- 3.3 Operate crop regulation tools, equipment and machinery safely
- 3.4 Record and report signs of diseases and pests according to workplace procedures
4. Complete crop regulation activities
- 4.1 Remove and dispose of waste material according to workplace and biosecurity requirements
- 4.2 Clean, maintain and return tools, equipment and machinery to required location
- 4.3 Identify and report unserviceable tools, equipment and machinery according to workplace procedures
- 4.4 Record and report crop regulation activities
No information
No information
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| BBB19 | AHCPHT301 | Carry out a crop regulation program | Unit of competency |
| BAS03 | AHCPHT305 | Regulate crops | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| BJB3 | AHC30122 | Certificate III in Agriculture | Qualification |
| BCW6 | AHC30116 | Certificate III in Agriculture | Qualification |
| BGG0 | AHC30620 | Certificate III in Production Horticulture | Qualification |
| BJQ4 | AHC30624 | Certificate III in Production Horticulture | Qualification |
| BJA6 | AHC33722 | Certificate III in Protected Horticulture | Qualification |
| BJA7 | AHC32822 | Certificate III in Rural Operations | Qualification |