Unit of competency Outline
Date retreived
22/07/2026 8:08 AM AWST
22/07/2026 8:08 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Embellish garment by hand or machine
Embellish garment by hand or machine
Unit of competency
National Code
MSTCL3007
MSTCL3007
State Code
BAX34
BAX34
TGA Status
Replaced
Replaced
DTWD Status
Replaced
Replaced
State Implementation and Classification
Approved Date
01/12/2016
Field of Education
030107 - Garment Making
Original Release Date
01/12/2016
Nominal Hours
40
Description
This unit of competency covers the skills and knowledge required to embellish a garment using hand or machine techniques.The unit of competency applies to selecting and applying an embellishment on garments, either at the completion of production, or during the production stage. The embellishments may be added by either hand or machine, as determined by the design brief.Work may be conducted in small to large scale enterprises and may involve individual and team activities.No licensing, legislative or certification requirements apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1 Determine job requirements
- 1.1 Follow standard operating procedures (SOPs)
- 1.2 Comply with work health and safety (WHS) requirements at all times
- 1.3 Use appropriate personal protective equipment (PPE) in accordance with SOPs
- 1.4 Identify job requirements from specifications, drawings, job sheets or work instructions
2 Prepare to embellish garments
- 2.1 Interpret design brief and identify specifications, type of embellishment and methods of embellishing by hand and machine
- 2.2 Identify garment considerations, machine requirements and appropriate attachments
- 2.3 Identify criteria for selection of threads and types of decorations to be attached
- 2.4 Set up work area, equipment and materials and adjust to specifications for work
- 2.5 Perform routine minor maintenance according to manufacturer specifications
- 2.6 Report and record any problems
3 Embellish garment or piece
- 3.1 Lay out work pieces
- 3.2 Complete hand and machine embellishment
- 3.3 Assess work to comply with quality standards and production specifications
- 3.4 Check machine and adjust to ensure optimum performance
4 Despatch completed work
- 4.1 Check garments or articles against quality standards
- 4.2 Identify any faults, report and record, and take necessary action to repair or discard
- 4.3 Direct completed garments or articles to next operation
- 4.4 Complete work documentation as required
No information
No information
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| W7173 | LMTCL3007B | Embellish garment by hand or machine | Unit of competency |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| OEZ25 | MSTAT3008 | Embellish textile products | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| BDG9 | MST50116 | Diploma of Applied Fashion Design and Merchandising | Qualification |
| BDH0 | MST40516 | Certificate IV in Applied Fashion Design and Merchandising | Qualification |
| BEP8 | MST40519 | Certificate IV in Applied Fashion Design and Merchandising | Qualification |
| BEP9 | MST50119 | Diploma of Applied Fashion Design and Merchandising | Qualification |
| BEQ0 | MST30819 | Certificate III in Applied Fashion Design and Technology | Qualification |
| BDG6 | MST30816 | Certificate III in Applied Fashion Design and Technology | Qualification |
| BDH2 | MST30116 | Certificate III in Clothing and Textile Production | Qualification |
| BEZ6 | MST30119 | Certificate III in Clothing and Textile Production | Qualification |
| BDF9 | MST40216 | Certificate IV in Clothing Production | Qualification |
| BEP5 | MST40219 | Certificate IV in Clothing Production | Qualification |