Unit of competency Outline
Date retreived
23/07/2026 8:40 AM AWST
23/07/2026 8:40 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Clean and maintain public conveniences and amenities
Clean and maintain public conveniences and amenities
Unit of competency
National Code
SIFBGM003B
SIFBGM003B
State Code
WG561
WG561
TGA Status
Replaced
Replaced
DTWD Status
Replaced
Replaced
State Implementation and Classification
Approved Date
28/06/2013
Field of Education
039909 - Cleaning
Original Release Date
28/06/2013
Nominal Hours
10
Description
This unit describes the performance outcomes, skills and knowledge required to clean and maintain public conveniences and amenities, to report problems, and to store and monitor cleaning agents and equipment.
Notes
Elements and Performance Criteria
1 Select and assemble cleaning agents and equipment.
- 1.1 Liaise with appropriate staff to identify and confirm work requirements.
- 1.2 Prepare and use personal protective equipment according to workplace policies and procedures, and relevant legislation.
- 1.3 Select and assemble cleaning agents and equipment.
- 1.4 Check working order of equipment.
- 1.5 Dilute required chemicals according to manufacturer instructions.
2 Clean and maintain conveniences and amenities.
- 2.1 Clean lavatories, basins and floors according to workplace policies and procedures, and relevant legislation.
- 2.2 Check and replace consumables according to workplace policies and procedures.
- 2.3 Empty and clean waste bins according to workplace policies and procedures.
- 2.4 Identify hazardous waste and take corrective action according to workplace policies and procedures, and relevant legislation.
- 2.5 Complete cleaning schedule documentation according to workplace policies and procedures.
- 2.6 Identify problems with public conveniences and amenities and take corrective action according to workplace policies and procedures.
3 Store and monitor cleaning agents and equipment.
- 3.1 Store cleaning agents and cleaning equipment according to workplace policies and procedures.
- 3.2 Check supplies of cleaning agents and cleaning equipment according to workplace policies and procedures.
- 3.3 Order supplies of cleaning agents and cleaning equipment according to workplace policies and procedures.
No information
No information
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| WG583 | SIFCBGM003 | Clean and maintain public conveniences and amenities | Unit of competency |