Unit of competency Outline

Date retreived
22/07/2026 12:46 AM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Coordinate promotional activities

Coordinate promotional activities

Unit of competency
National Code
FDFCDSPAB
State Code
W0892
TGA Status
Deleted
DTWD Status
Deleted
Current Release Number
1.00
Current Release Date
03/07/2003
State Implementation and Classification
Approved Date
10/12/2003
Field of Education
080505 - Marketing
Original Release Date
10/12/2003
Nominal Hours
20
Description
Notes
Elements and Performance Criteria
No information
No information
No information
No information
State Code National Code Title Type
W013 FDF30403 Certificate III in Food Processing (Wine) Qualification
W012 FDF20403 Certificate II in Food Processing (Wine) Qualification