Unit of competency Outline

Date retreived
23/07/2026 8:25 AM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Perform pit lane and service area operations

Perform pit lane and service area operations

Unit of competency
National Code
AURMTA3005
State Code
WF278
TGA Status
Replaced
DTWD Status
Replaced
Current Release Number
1.00
Current Release Date
17/01/2013
State Implementation and Classification
Approved Date
02/08/2013
Field of Education
030503 - Vehicle Mechanics
Original Release Date
02/08/2013
Nominal Hours
16
Description
This unit of competency describes the skills and knowledge required to perform pit lane and service operations within the time constraints of motorsport events. It requires the technical ability to prepare for vehicle stops, service and perform adjustments or emergency repairs during stops, and conduct post-stop clean-ups.No licensing, legislative, regulatory or certification requirements apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Prepare for work
  • 1.1. Use team instructions/specifications and category rules and supplementary regulations to determine job requirements, including configuration, quality, equipment and quantities
  • 1.2. Observe workplace health and safety (WHS) requirements, including regulatory requirements, complying with controlling body rules, category rules and supplementary regulations, equipment and system isolation requirements, and personal protection needs, throughout the work
  • 1.3. Position equipment and tooling and eliminate hazards and obstacles to ensure path of movement
  • 1.4. Locate tooling and equipment and check for safe and effective operation
  • 1.5. Clean and lay out work area for job requirements
2. Follow pit lane/service area safety procedures
  • 2.1. Fit jacks and other lifting devices, including lifting lock-outs, prior to underbody servicing
  • 2.2. Follow fire hazard and prevention procedures according to team procedures or event category rules and supplementary regulations
  • 2.3. Use pit lane/service area signals according to team procedures, and event category rules and supplementary regulations
  • 2.4. Follow event category and supplementary regulations relating to pit lane/service area operations
  • 2.5. Monitor non-team persons access to pit area and walkways according to team procedures
3. Conduct pit stop/ competition vehicle service
  • 3.1. Check competition vehicle components according to team pit stop/service area schedule
  • 3.2. Perform minor adjustments in accordance with instructions
  • 3.3. Conduct emergency repairs in accordance with instructions
  • 3.4. Replace components, as required
  • 3.5. Modify work practices and pit stop/service area procedures to manage contingency issues
  • 3.6. Report problems to team members
4. Conduct post-stop clean-up
  • 4.1. Prepare and position tooling and equipment ready for the next vehicle stop
  • 4.2. Tag and shelve/store surplus components/consumables
  • 4.3. Clean spillage and dispose of correctly
  • 4.4. Complete team/event documentation
RANGE STATEMENT
The range statement relates to the unit of competency as a whole. It allows for different work environments and situations that may affect performance. Essential operating conditions that may be present with training and assessment (depending on the work situation, needs of the candidate, accessibility of the item, and local industry and regional contexts) may also be included.
Servicing of the vehicle
Servicing of the vehicle as allowed in:
event category and supplementary regulations
emergency repairs
supporting driver changeover
Stops
Stops include:
scheduled stops according to event category/ supplementary regulations
unscheduled stops for emergency repairs or refuelling
Pit stops/competition vehicle servicing tasks
Pit stops/competition vehicle servicing tasks may include:
replacing tyres/wheels
refuelling
cleaning windscreen/visor/fairing/screen
minor adjustments (e.g. wing angles and roll centres)
removing pit stop notification tag
WHS requirements
WHS requirements are to be in accordance with applicable commonwealth, state or territory legislation and regulations, and organisational safety policies and procedures, and may include:
personal protective equipment and clothing, including closed shoes, long trousers, fire-retardant gloves, crash helmets and other equipment
safety equipment
first aid equipment
hazard and risk control
control of hazardous materials and substances
manual handling, including shifting, lifting and carrying
emergency procedures
team insurance requirements
material safety management systems
controlling body requirements
manufacturer specifications
local safe operating procedures
Legislative requirements
Legislative requirements are to be in accordance with applicable commonwealth, state or territory legislation, regulations, certification requirements and codes of practice, and may include:
award and enterprise agreements
industrial relations
Australian standards
confidentiality and privacy
WHS
the environment
equal opportunity
anti-discrimination
duty of care
Tooling and equipment
Tooling and equipment may include:
gas bottles and boom
toolbox components (e.g. spanners, wrenches and screwdrivers)
race tape
impact (rattle) gun
refuelling churns/rigs
lubricants and coolants
tyre pressure gauges and pyrometers
go-jacks
safety jacking stands
lifting stands
tyre warmers
restarting equipment
Material
Material may include:
automotive fuel
coolants
lubricants and cleaning agents
supplementary regulations
team procedures
Information and procedures
Information and procedures may include:
controlling body rules, category rules and supplementary regulations
team procedures and standards relating to:
pit lane/service area operations
reporting and communication
use of tooling and equipment
emergency service contacts and team persons emergency contacts
team emergency and event procedures for accidents or injury
work instructions, including worksheets, material safety data sheets (MSDS), assembly procedures, plans, drawings, designs and checklists
manufacturer/component supplier specifications and application procedures for test equipment and material
safety body publications
environmental, hazardous chemicals and dangerous goods legislation and local requirements relating to the disposal and use of fuels, lubricants, coolants and cleaning agents
EVIDENCE GUIDE
The evidence guide provides advice on assessment and must be read in conjunction with the performance criteria, required skills and knowledge, range statement and the Assessment Guidelines for the Training Package.
Overview of assessment

Critical aspects for assessment and evidence required to demonstrate competency in this unit
Assessors must be satisfied that the candidate can competently and consistently:
apply team requirements, controlling body and category rules and supplementary regulations
correctly apply and use safety equipment and personal protective equipment
follow task instructions, operating procedures and inspection processes to:
minimise the risk of injury to self or others
prevent damage to competition vehicle or equipment
achieve required outcomes within team time and quality standards
correctly perform pit lane/service area operations on a minimum of 2 (two) occasions, both of which must be at an appropriate event
work with and around other team members
work effectively with others
modify activities to cater for variations in workplace context and environment.
Context of, and specific resources for assessment
The application of competency is to be assessed in the workplace or a simulated environment that reflects as far as possible the actual working environment.
Assessment is to occur using standard and authorised work practices, safety requirements and environmental constraints.
Assessment is to comply with relevant regulatory requirements, including specified Australian standards.
Where applicable, reasonable adjustment must be made to work environments and training situations to accommodate ethnicity, age, gender, demographics and disability.
The following resources should be made available:
process equipment, material, work instructions and deadlines
access to a competition vehicle at an appropriate event
motorsport team procedures and instructions.
Method of assessment
Assessment must satisfy the endorsed Assessment Guidelines of this Training Package.
Assessment methods must confirm consistency and accuracy of performance (over time and in a range of workplace relevant contexts) together with application of Required Skills and Knowledge.
Assessment methods must be by direct observation of tasks and include questioning on Required Skills and Knowledge to ensure its correct interpretation and application.
Assessment may be applied under project-related conditions (real or simulated) and require evidence of process.
Assessment must confirm a reasonable inference that competency is able not only to be satisfied under the particular circumstance, but is able to be transferred to other circumstances.
Competence in this unit may be assessed in conjunction with other functional units which together form part of the holistic work role.
Guidance information for assessment
Assessment processes and techniques must be culturally sensitive and appropriate to the language and literacy capacity of the candidate and the work being performed.
Replaces
State Code National Code Title Type
D7606 AURM340951B Perform pit lane/service area operations Unit of competency
Replaced By
State Code National Code Title Type
AXB99 AURMTA005 Perform pit lane and service area operations at motor sport events Unit of competency
State Code National Code Title Type
J397 AUR30912 Certificate III in Motorsport Technology Qualification