Unit of competency Outline
Date retreived
22/07/2026 9:56 PM AWST
22/07/2026 9:56 PM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Design and maintain beards and moustaches
Design and maintain beards and moustaches
Unit of competency
National Code
WRHHC308B
WRHHC308B
State Code
S7128
S7128
TGA Status
Replaced
Replaced
DTWD Status
Replaced
Replaced
State Implementation and Classification
Approved Date
30/09/2009
Field of Education
110303 - Hairdressing
Original Release Date
30/09/2009
Nominal Hours
20
Description
This unit describes the skills and knowledge required to design and apply a range of beard and moustache styles and also to maintain existing beards and/or moustaches.
Notes
Elements and Performance Criteria
1 Design beards and moustaches.
- 1.1 Beardcharacteristics are established by physical and visual examination.
- 1.2 Facial features and bone structure are observed by visual examination.
- 1.3 Based on analysis, moustache and beard designs that provide balance and emphasis to facial characteristics are recommended and agreed with clients.
2 Select and apply tools and equipment.
- 2.1 Over-comb techniques are applied in a logical sequence to remove bulk and to shape beard and moustache.
- 2.2 Beard and moustache lines are defined according to agreed design using scissors and/or clippers.
- 2.3 Client comfort, safety and hygiene are maintained throughout the service according to relevant legislation and workplace practices.
3 Perform an outline shave.
- 3.1 Wet lather of shaving cream is applied to the area to be shaved.
- 3.2 Shaving strokes are applied with razor at the appropriate angle and to a predetermined pattern with the skin stretched taut.
- 3.3 Face area is shaved to a predetermined pattern and against the grain for a smooth shave.
- 3.4 Neck area is shaved to a predetermined pattern and in the direction of hair growth to avoid tearing skin.
- 3.5 Blood spots are treated according to relevant legislation and workplace practice.
4 Finalise service.
- 4.1 Client satisfaction is confirmed in accordance with his expressed beard design requirements.
- 4.2 Excess hair is disposed of according to relevant legislation and workplace policies and procedures.
hair texture
hair density
growth patterns
contagious disorders of the face or beard
blemishes or other facial conditions requiring special consideration.
scissor over comb
clipper over comb
clippers with comb guards.
federal, state and local health and hygiene
occupational health and safety.
procedures for safe work practices.
disposable-blade straight razors
straight blade razors.
hair density
growth patterns
contagious disorders of the face or beard
blemishes or other facial conditions requiring special consideration.
scissor over comb
clipper over comb
clippers with comb guards.
federal, state and local health and hygiene
occupational health and safety.
procedures for safe work practices.
disposable-blade straight razors
straight blade razors.
Overview of assessment
A person who demonstrates competency in this unit of competency must be able to select and use scissors, clippers, razors and combs effectively to design and maintain beards and moustaches. They must consistently demonstrate the ability to cut beards and moustaches and perform outline shaves where required to complete the service. Relevant local health regulations and skin penetration legislation must be consistently implemented.
Critical aspects for assessment and evidence required to demonstrate competency in this unit
pre-service analysis of a variety of clients
applying scissors and clippers to complete a variety of beard and moustache styles
outlining beard areas with shaving techniques
safely applying tools and techniques
consistently implementing relevant health and skin penetration legislation and regulations
completing beard and moustache services within designated workplace timeframes.
Context of and specific resources for assessment
For valid and reliable assessment of this unit, competency should be consistently demonstrated over a period of time and observed by the assessor and/or the technical expert working in partnership with the assessor. The technical expert may include the hairdresser and/or an experienced person at the workplace.
Competency should be demonstrated in the workplace or a simulated workplace environment in a range of situations that may include client interruptions and involvement in other related activities normally expected in the workplace. For further guidance on the use of an appropriate simulated environment, refer to the Assessment Guidelines in this Training Package.
Competency for this unit should be assessed through access to:
relevant documentation, such as occupational health and safety legislation and regulations and workplace policy and procedures manuals
a salon or simulated salon environment
beard and moustache cutting tools and equipment
clients with a variety of beard and moustache design and maintenance requirements
finishing tools and equipment.
Method of assessment
The following assessment methods are suggested:
Observation of the learner performing a range of tasks in an actual or simulated work environment, over sufficient time to demonstrate his/her handling of a range of contingencies. Tasks may include:
consulting with clients
designing and applying a variety of beard and moustache designs.
Written questions on relevant health and skin penetration legislation and regulations.
Guidance information for assessment
A person who demonstrates competency in this unit of competency must be able to select and use scissors, clippers, razors and combs effectively to design and maintain beards and moustaches. They must consistently demonstrate the ability to cut beards and moustaches and perform outline shaves where required to complete the service. Relevant local health regulations and skin penetration legislation must be consistently implemented.
Critical aspects for assessment and evidence required to demonstrate competency in this unit
pre-service analysis of a variety of clients
applying scissors and clippers to complete a variety of beard and moustache styles
outlining beard areas with shaving techniques
safely applying tools and techniques
consistently implementing relevant health and skin penetration legislation and regulations
completing beard and moustache services within designated workplace timeframes.
Context of and specific resources for assessment
For valid and reliable assessment of this unit, competency should be consistently demonstrated over a period of time and observed by the assessor and/or the technical expert working in partnership with the assessor. The technical expert may include the hairdresser and/or an experienced person at the workplace.
Competency should be demonstrated in the workplace or a simulated workplace environment in a range of situations that may include client interruptions and involvement in other related activities normally expected in the workplace. For further guidance on the use of an appropriate simulated environment, refer to the Assessment Guidelines in this Training Package.
Competency for this unit should be assessed through access to:
relevant documentation, such as occupational health and safety legislation and regulations and workplace policy and procedures manuals
a salon or simulated salon environment
beard and moustache cutting tools and equipment
clients with a variety of beard and moustache design and maintenance requirements
finishing tools and equipment.
Method of assessment
The following assessment methods are suggested:
Observation of the learner performing a range of tasks in an actual or simulated work environment, over sufficient time to demonstrate his/her handling of a range of contingencies. Tasks may include:
consulting with clients
designing and applying a variety of beard and moustache designs.
Written questions on relevant health and skin penetration legislation and regulations.
Guidance information for assessment
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| S4517 | WRHHC308A | Design and maintain beards and moustaches | Unit of competency |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| D8695 | SIHHHCS308A | Design and maintain beards and moustaches | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| S655 | WRH30109 | Certificate III in Hairdressing | Qualification |