Unit of competency Outline
Date retreived
23/07/2026 12:21 AM AWST
23/07/2026 12:21 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Participate in product recalls
Participate in product recalls
Unit of competency
National Code
FDFTECPPR4A
FDFTECPPR4A
State Code
W1222
W1222
TGA Status
Replaced
Replaced
DTWD Status
Replaced
Replaced
State Implementation and Classification
Approved Date
10/11/2010
Field of Education
110111 - Food Hygiene
Original Release Date
10/11/2010
Nominal Hours
45
Description
Notes
Elements and Performance Criteria
No information
No information
No information
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| D4748 | FDFTEC4011A | Participate in product recalls | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| W066 | FDF40103 | Certificate IV in Food Processing | Qualification |
| W052 | FDF30103 | Certificate III in Food Processing | Qualification |
| W065 | FDF50103 | Diploma of Food Processing | Qualification |
| S669 | FDF51007 | Diploma of Food Processing (Food Safety Auditing) | Qualification |
| S641 | FDF41007 | Certificate IV in Food Processing (Food Safety Auditing) | Qualification |