Unit of competency Outline
Date retreived
23/07/2026 12:10 AM AWST
23/07/2026 12:10 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Manage meat processing systems for meat and meat product quality
Manage meat processing systems for meat and meat product quality
Unit of competency
National Code
MTMPSR5602A
MTMPSR5602A
State Code
W1447
W1447
TGA Status
Deleted
Deleted
DTWD Status
Archived
Archived
State Implementation and Classification
Approved Date
11/08/2004
Field of Education
080317 - Quality Management
Original Release Date
11/08/2004
Nominal Hours
100
Description
Notes
Elements and Performance Criteria
No information
No information
No information
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| W6772 | MTMPSR5602B | Manage meat processing systems for meat and meat product quality | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| W087 | MTM50100 | Diploma of Meat Processing | Qualification |