Unit of competency Outline

Date retreived
23/07/2026 12:21 AM AWST

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Apply plant biology to agronomic practices

Apply plant biology to agronomic practices

Unit of competency
National Code
AHCBAC513
State Code
OCU23
TGA Status
Current
DTWD Status
Approved
Current Release Number
1.00
Current Release Date
24/12/2020
State Implementation and Classification
Approved Date
21/05/2021
Field of Education
050301 - Horticulture
Original Release Date
21/05/2021
Nominal Hours
80
Description
This unit of competency describes the skills and knowledge required to apply introductory plant biology, including plant taxonomy, plant morphology and plant physiology, to a wide range of agronomic practices.The unit applies to individuals who apply specialised skills and knowledge to the application of plant biology to agronomic practice, and take personal responsibility and exercise autonomy in undertaking complex work. They analyse and synthesise information, and analyse, design and communicate solutions to sometimes complex problems.All work must be carried out to comply with workplace procedures, health and safety in the workplace requirements, legislative and regulatory requirements, and sustainability and biosecurity practices.No licensing, legislative, regulatory or certification requirements apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Apply plant taxonomy to agronomic practices
  • 1.1 Identify botanical terminology of plant taxonomy, including plant kingdom divisions, major plant families and genera for plant classification
  • 1.2 Apply the rules of plant nomenclature when naming plants
  • 1.3 Identify the external features of plants, including leaves, stems, flowers and fruits
  • 1.4 Identify a range of plants used in agronomy to species level, using plant botanical key and other references where required
  • 1.5 Use botanical terminology to discuss plant taxonomy in agronomic practices with appropriate personnel
2. Identify plant functions and their impact on growth
  • 2.1 Investigate and identify plant cell structures, their functions and the organisation of cells into primary tissues
  • 2.2 Research the structure and functions of leaves, stems, root and flowers in relation to agronomic practices
  • 2.3 Identify the processes and outcomes of photosynthesis, respiration and transpiration
3. Apply knowledge of plant morphology to agronomic practices
  • 3.1 Research, analyse and document specialist botanical knowledge of plant morphology, including leaf, root, stem, flower and seed characteristics from development to maturity for crop and pasture management
  • 3.2 Use botanical terminology when discussing plant morphology and growth stages
  • 3.3 Identify critical growth stages for crop and pasture monitoring, nutrient assessment and spray applications
No information
No information
Replaces
State Code National Code Title Type
BAS63 AHCBAC508 Apply plant biology to agronomic practices Unit of competency
State Code National Code Title Type
BJA1 AHC50122 Diploma of Agriculture Qualification
BDD8 AHC50116 Diploma of Agriculture Qualification
BGI0 AHC51920 Diploma of Applied Agronomy Qualification