Unit of competency Outline
Date retreived
22/07/2026 6:23 PM AWST
22/07/2026 6:23 PM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Design and document an organic farm landscape
Design and document an organic farm landscape
Unit of competency
National Code
AHCORG503A
AHCORG503A
State Code
WE635
WE635
TGA Status
Replaced
Replaced
DTWD Status
Replaced
Replaced
State Implementation and Classification
Approved Date
25/06/2014
Field of Education
080321 - Farm Management And Agribusiness
Original Release Date
25/06/2014
Nominal Hours
90
Description
This Unit of Competency covers the design and development of an organic farm landscape plan and defines the standard required to: audit the natural resource base of the property; determine the key sustainability principles that apply; and use a range of design tools to design an organic farm landscape allowing for climate and resource uncertainty.
Notes
Elements and Performance Criteria
1. Source legislative requirements which impact on the management of an organic farm
- 1.1 Identify and access applicable legislative documents and codes of practice relevant to the design and planning of an organic farming enterprise.
- 1.2 Investigate work practices and procedures which follow industry standards.
- 1.3 Identify and interpret key clauses and requirements which apply to organic production and marketing.
- 1.4 Identify relevant work practices and procedures which comply with regulatory requirements and codes of practice.
2. Audit the natural resources and infrastructure of the property
- 2.1 Identify and record property physical and biological characteristicsand landscape features.
- 2.2 Develop a farm soil map.
- 2.3 Determine land capability.
- 2.4 Conduct a risk analysis of the farm and adjoining land-use to determine compliance with organic standards, legislative and environmental requirements.
3. Develop an organic landscape plan
- 3.1 Identify key design parameters to meet financial, social and sustainability goals.
- 3.2 Develop and document key farm rules.
- 3.3 Investigate short term and long term uncertainties for the farm system.
- 3.4 Investigate design options which impact on these long term changes.
- 3.5 Identify and use appropriate design tools.
- 3.6 Develop a concept framework.
4. Document the organic landscape plan
- 4.1 Review the draft plan against the financial, social and sustainability goals.
- 4.2 Document the plan.
The range statement relates to the Unit of Competency as a whole. It allows for different work environments and situations that may affect performance. Bold italicised wording, if used in the performance criteria, is detailed below. Essential operating conditions that may be present with training and assessment (depending on the work situation, needs of the candidate, accessibility of the item, and local industry and regional contexts) may also be included.
Industry standards may include:
national organic standards
industry requirements
organisation requirements
required environmental protection
animal welfare.
Key clauses and requirements may refer to:
farm infrastructure
cultural sites
habitat zones
plant communities
endangered species
natural resources
natural and sensitive areas requiring protection and/or enhancement
buffer zone requirements
soil types
aspect
slope
micro climates.
Landscape features may include:
existing infrastructure
cultural sites
habitat zones
plant communities
endangered species
natural resources
creeks, rivers, swamp, water soak
rock outcrops
stands of timber
caves
salt/mud flats
natural and sensitive areas requiring protection and/ or enhancement
buffer zone requirements
soil types
aspect
slope
micro climates.
Land capability may include:
industry standard capability system
customised system to meet individual business requirements.
Key farm rules are:
rules that will guide the development of the farm design to meet the requirements of the overall farm vision.
Design tools may include:
sector analysis
land shape design
permaculture design tools
keyline design
landscapes for agro-ecosystems
landscapes for habitat
patterns to detail
zoning.
Industry standards may include:
national organic standards
industry requirements
organisation requirements
required environmental protection
animal welfare.
Key clauses and requirements may refer to:
farm infrastructure
cultural sites
habitat zones
plant communities
endangered species
natural resources
natural and sensitive areas requiring protection and/or enhancement
buffer zone requirements
soil types
aspect
slope
micro climates.
Landscape features may include:
existing infrastructure
cultural sites
habitat zones
plant communities
endangered species
natural resources
creeks, rivers, swamp, water soak
rock outcrops
stands of timber
caves
salt/mud flats
natural and sensitive areas requiring protection and/ or enhancement
buffer zone requirements
soil types
aspect
slope
micro climates.
Land capability may include:
industry standard capability system
customised system to meet individual business requirements.
Key farm rules are:
rules that will guide the development of the farm design to meet the requirements of the overall farm vision.
Design tools may include:
sector analysis
land shape design
permaculture design tools
keyline design
landscapes for agro-ecosystems
landscapes for habitat
patterns to detail
zoning.
The evidence guide provides advice on assessment and must be read in conjunction with the performance criteria, required skills and knowledge, range statement and the Assessment Guidelines for the Training Package.
Overview of assessment
A person who demonstrates competency in this Unit must be able to provide evidence that they can design and document an organic farm landscape.
Critical aspects for assessment and evidence required to demonstrate competency in this Unit
The evidence required to demonstrate competency in this Unit must be relevant to workplace operations and satisfy holistically all of the requirements of the performance criteria and required skills and knowledge and include achievement of the following:
source and interpret legislative requirements industry standards and codes of practice
identify compliant work practices and procedures
conduct an audit of the natural resources and infrastructure of the property
identify physical and biological characteristicsand landscape features of the property
develop farm soil map and determine land capability
develop an organic landscape plan using appropriate development tools
revise a draft plan and document the final organic landscape plan.
Context of and specific resources for assessment
Competency requires the application of work practices under work conditions. Selection and use of resources for some worksites may differ due to the regional or enterprise circumstances.
Method of assessment
Assessment methods must satisfy the endorsed Assessment Guidelines of the AHC10 Training Package and can be assessed holistically with other Units.
Assessment methods must confirm consistency and accuracy of performance (over time and in a range of workplace relevant contexts) together with application of required knowledge.
Assessment must be by direct observation of tasks, with questioning on required knowledge and it must also reinforce the integration of employability skills.
Assessment methods must confirm the ability to access, interpret and apply the required knowledge.
Assessment may be applied under project-related conditions (real or simulated) and require evidence of process.
Assessment must confirm a reasonable inference that competency is able not only to be satisfied under the particular circumstance, but is able to be transferred to other circumstances.
Assessment may be in conjunction with assessment of other Units of Competency.
The assessment environment should not disadvantage the candidate.
Assessment practices should take into account any relevant language or cultural issues related to Aboriginality, gender or language backgrounds other than English.
Where the participant has a disability, reasonable adjustment may be applied during assessment.
Language and literacy demands of the assessment task should not be higher than those of the work role.
Guidance information for assessment
To ensure consistency of performance, competency should be demonstrated on more than one occasion over a period of time in order to cover a variety of circumstances, cases and responsibilities, and where possible, over a number of assessment activities.
Overview of assessment
A person who demonstrates competency in this Unit must be able to provide evidence that they can design and document an organic farm landscape.
Critical aspects for assessment and evidence required to demonstrate competency in this Unit
The evidence required to demonstrate competency in this Unit must be relevant to workplace operations and satisfy holistically all of the requirements of the performance criteria and required skills and knowledge and include achievement of the following:
source and interpret legislative requirements industry standards and codes of practice
identify compliant work practices and procedures
conduct an audit of the natural resources and infrastructure of the property
identify physical and biological characteristicsand landscape features of the property
develop farm soil map and determine land capability
develop an organic landscape plan using appropriate development tools
revise a draft plan and document the final organic landscape plan.
Context of and specific resources for assessment
Competency requires the application of work practices under work conditions. Selection and use of resources for some worksites may differ due to the regional or enterprise circumstances.
Method of assessment
Assessment methods must satisfy the endorsed Assessment Guidelines of the AHC10 Training Package and can be assessed holistically with other Units.
Assessment methods must confirm consistency and accuracy of performance (over time and in a range of workplace relevant contexts) together with application of required knowledge.
Assessment must be by direct observation of tasks, with questioning on required knowledge and it must also reinforce the integration of employability skills.
Assessment methods must confirm the ability to access, interpret and apply the required knowledge.
Assessment may be applied under project-related conditions (real or simulated) and require evidence of process.
Assessment must confirm a reasonable inference that competency is able not only to be satisfied under the particular circumstance, but is able to be transferred to other circumstances.
Assessment may be in conjunction with assessment of other Units of Competency.
The assessment environment should not disadvantage the candidate.
Assessment practices should take into account any relevant language or cultural issues related to Aboriginality, gender or language backgrounds other than English.
Where the participant has a disability, reasonable adjustment may be applied during assessment.
Language and literacy demands of the assessment task should not be higher than those of the work role.
Guidance information for assessment
To ensure consistency of performance, competency should be demonstrated on more than one occasion over a period of time in order to cover a variety of circumstances, cases and responsibilities, and where possible, over a number of assessment activities.
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| BAM23 | AHCORG503 | Design and document an organic farm landscape | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| J271 | AHC51812 | Diploma of Organic Farming | Qualification |