Accredited course Outline
22/07/2026 4:27 AM AWST
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Graduate Diploma of Marine Finfish Hatchery Management
Graduate Diploma of Marine Finfish Hatchery Management
50781
9636
Draft
Approved
State Implementation and Classification
Description
This course will typically provide training for candidates who hold a Bachelor Degree in Aquaculture or a related field. The course will broaden the skills already gained by further specialise studies, and by developing vocational skills and knowledge in the management of a Finfish Hatchery. In some instances, practical experience may be required before applicants will be accepted.
Schedule
1. CORE
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| 57346 | Design A Marine Hatchery | 70 | Module | |
| S1695 | SFIAQUA501A | Develop a stock nutrition program | 50 | Unit of competency |
| S1696 | SFIAQUA502A | Develop and implement an aquaculture breeding strategy | 50 | Unit of competency |
| Y0024 | BSXFMI508A | Develop and maintain a safe workplace and environment | 60 | Unit of competency |
| 57347 | Manage Continuous Production in A Recirculation System | 60 | Module | |
| 57345 | Manage Intensive Fish Production | 55 | Module | |
| S1690 | SFIAQUA404A | Operate hatchery | 100 | Unit of competency |
| S1682 | SFIAQUA306A | Oversee production and maintain algal and live-feed cultures | 30 | Unit of competency |
| S1699 | SFIAQUA505A | Plan stock health management | 50 | Unit of competency |
| 57344 | Undertake Commercial Larviculture Practices for Marine Finfish | 65 | Module |
2. ELECTIVES
Candidates are to choose up to 6 electives, for a total of 400 hours; from the following competencies: Frontline Management
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| Y0009 | BSXFMI503A | Establish and manage effective workplace relationships | 60 | Unit of competency |
| Y0036 | BSXFMI510A | Facilitate and capitalise on change and innovation | 60 | Unit of competency |
| Y0035 | BSXFMI509A | Implement and monitor continuous improvements to systems and processes | 60 | Unit of competency |
| Y0034 | BSXFMI505A | Manage operations to achieve planned outcomes | 60 | Unit of competency |
| Y0003 | BSXFMI501A | Manage personal work priorities and professional development | 60 | Unit of competency |
| Y0021 | BSXFMI507A | Manage quality customer service | 60 | Unit of competency |
| Y0018 | BSXFMI506A | Manage workplace information | 60 | Unit of competency |
| Y0012 | BSXFMI504A | Participate in, lead and facilitate work teams | 60 | Unit of competency |
| Y0006 | BSXFMI502A | Provide leadership in the workplace | 60 | Unit of competency |
3. ELECTIVE
Agriculture
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| S1314 | RUAAG6205BMA | Install a Total Quality Management System | 200 | Unit of competency |
| S1276 | RUAAG5204BMA | Monitor and evaluate business performance | 80 | Unit of competency |
4. ELECTIVE
Horticulture
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| S0663 | RUHHRT522A | Collect and manage data | 80 | Unit of competency |
| S0675 | RUHHRT602A | Develop a business plan | 80 | Unit of competency |
| S0679 | RUHHRT606A | Market products and services | 80 | Unit of competency |
| S0653 | RUHHRT512A | Prepare and monitor budgets and financial reports | 80 | Unit of competency |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| 9642 | 51425 | Graduate Diploma of Marine Hatchery Management | Accredited course |
VET Info Notes
hours and a pass in each unit achieved before this qualification can be
awarded.
1. Copyright of this course belongs to WA Maritime Centre - Fremantle,
Challenger TAFE, Western Australia. Training providers who wish to deliver this
course must obtain written approval and be registered by their State
accrediting body.
2. Further details on this course can be obtained from Tim Delaney, Manager
Curriculum Services on 9239 8384.
3. This course was entered on to the CMS by Challenger TAFE on 14 February
2001.
No information