Qualification Outline
22/07/2026 12:59 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Certificate I in AgriFood Operations
Certificate I in AgriFood Operations
AHC10210
D450
Replaced
Replaced
National Endorsed, State Implementation and Classification
Releases
| Release Version | Release Date | TGA Status | DTWD Status |
|---|---|---|---|
| 2.00 | 15/10/2012 | Current | Approved |
Description
This qualification is an entry-level qualification aimed at individuals entering the agriculture, horticulture and conservation and land management industries. It allows individuals to develop basic skills and knowledge to prepare for work. They may undertake a range of simple tasks under close supervision. The range of technical skills and knowledge is limited.
The qualification is suited to VET in Schools programs or learners with no previous connection to the agriculture, horticulture or conservation and land management industries or relevant employment history.
Schedule
Packaging Rules
Completion of six (6) units made up of:- two (2) core units and
- four (4) elective units.
- a minimum of two (2) elective units from the elective units list
- a maximum of two (2) units may be selected from the elective units list or from units aligned to Certificates I or II in AHC10 or from any other currently endorsed training package or accredited course. Selected units must be relevant to job outcomes in AgriFood industries.
1. Core Units
Two (2) units must be completed
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| D7298 | AHCWRK101A | Maintain the workplace | 30 | Unit of competency |
| D7297 | AHCOHS101A | Work safely | 30 | Unit of competency |
2. Elective Units
A minimum of two (2) units must be chosen from the elective units listed.
Please refer to the packaging rules for the full details of available options.
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| S333 | RTF10103 | Certificate I in Horticulture | Qualification |
| S367 | RTE10103 | Certificate I in Rural Operations | Qualification |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| BDB5 | AHC10216 | Certificate I in AgriFood Operations | Qualification |
No information
Entry Requirements
Entry requirements
There are no entry requirements for this qualification.
Traineeships and Apprenticeships