Unit of competency Outline
Date retreived
22/07/2026 1:41 PM AWST
22/07/2026 1:41 PM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Pot up plants
Pot up plants
Unit of competency
National Code
AHCNSY201
AHCNSY201
State Code
BAM50
BAM50
TGA Status
Replaced
Replaced
DTWD Status
Replaced
Replaced
State Implementation and Classification
Approved Date
12/01/2017
Field of Education
050301 - Horticulture
Original Release Date
12/01/2017
Nominal Hours
24
Description
This unit of competency describes the skills and knowledge required to transplant established plants with developed root systems.It applies to individuals who work under general supervision and exercise limited autonomy with some accountability for their own work. They undertake defined activities and work in a structured context. All work is carried out to comply with workplace procedures.No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Prepare for potting up operations
- 1.1 Clarify work activity instructions with supervisor
- 1.2 Identify any work health and safety hazards and tell supervisor
- 1.3 Select and use tools and equipment for potting up
- 1.4 Clean and disinfect work area
- 1.5 Collect materials and check that there is sufficient quantity and quality for potting up operations
- 1.6 Select and use suitable personal protective equipment (PPE)
2. Prepare growing media
- 2.1 Measure media components and mix as instructed
- 2.2 Test growing media to ensure the product complies with media specifications
3. Pot up propagated plants
- 3.1 Prepare plants for potting
- 3.2 Pot up selected propagated plants
- 3.3 Grade plants during the potting process to meet quality specifications and report any abnormalities to supervisor
- 3.4 Adjust media level in pots to produce a well-furnished plant
- 3.5 Ensure that placement and depth of plants comply with the planting method and plan
- 3.6 Add fertilisers and other products as directed
4. Complete potting up operation
- 4.1 Water plants in to eliminate air pockets and prevent dehydration
- 4.2 Perform cleaning procedures and follow hygiene practices
- 4.3 Collect waste and dispose of or recycle to minimise damage to the external environment
- 4.4 Maintain records of potting up operations in the appropriate format
- 4.5 Clean and store tools and equipment
No information
No information
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| D7079 | AHCNSY201A | Pot up plants | Unit of competency |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| OCS26 | AHCNSY205 | Pot up plants | Unit of competency |
| State Code | National Code | Title | Type |
|---|---|---|---|
| BGO83 | 22523VIC | Certificate I in Employment Pathways | Accredited course |
| BCX8 | AHC21516 | Certificate II in Floriculture | Qualification |
| BAL7 | FWP20116 | Certificate II in Forest Growing and Management | Qualification |
| BDE6 | AHC20416 | Certificate II in Horticulture | Qualification |
| BDC6 | AHC20716 | Certificate II in Production Nursery | Qualification |
| BEY7 | AHC21819 | Certificate II in Protected Horticulture | Qualification |
| BDA7 | AHC20816 | Certificate II in Retail Nursery | Qualification |