Qualification Outline

Date retreived
22/07/2026 4:41 AM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Certificate II in Protected Horticulture

Certificate II in Protected Horticulture

Qualification
National Code:
AHC21819
State Code:
BEY7
TGA Status:
Replaced
DTWD Status:
Replaced
National Endorsed, State Implementation and Classification
Field of Education
0503 - Horticulture And Viticulture
Original TGA Release Date
21/10/2019
Approved Date
13/07/2021
Stream of Study
VET Act Classifier
C
Nominal Hours
365
Duration
1 Semester
Current Release Number
3.00
Current Release Date
30/03/2021
VET Act Conditions
Releases
Release Version Release Date TGA Status DTWD Status
3.00 30/03/2021 Current Approved
2.00 24/12/2020 Replaced Approved
1.00 21/10/2019 Replaced Approved
Description

This qualification describes the skills and knowledge for individuals who work in support roles in the protected horticulture industry undertaking routine tasks in the areas of picking, packing, crop and nursery work.
Individuals with this qualification work under supervision where the work is predictable and structured with limited judgement requirements.
Work must comply with work health and safety and environmental regulations and legislation that apply to the workplace.
No licensing, legislative or certification requirements apply to this qualification at the time of publication.

Schedule
Packaging Rules
To achieve this qualification, competency must be demonstrated in:
- Twelve (12) units of competency:
- Six (6) core units plus
- Six (6) elective units.

Elective units must ensure the integrity of the qualification’s Australian Qualification Framework (AQF) alignment and contribute to a valid, industry-supported vocational outcome. Any combination of electives that meets the packaging rules can be selected for the award of the Certificate II in Protected Horticulture.

Where appropriate, electives may be packaged to provide a qualification with a specialisation area as follows:
- At least two (2) electives must be selected from Group A for the award of the Certificate II in Protected Horticulture (Picking)
- At least two (2) electives must be selected from Group B for the award of the Certificate II in Protected Horticulture (Packing).
- At least two (2) electives must be selected from Group C for the award of the Certificate II in Protected Horticulture (Crop work)
- At least two (2) electives must be selected from Group D for the award of the Certificate II in Protected Horticulture (Nursery)
- Plus four (4) units from the remaining units listed in groups A, B, C, D or E, or any currently endorsed Training Package or accredited course.

Where a specialisation area is not sought, the electives are to be chosen as follows:
- two (2) units must be selected from groups A, B, C, D or E
- the remaining four (4) electives may be selected from groups A, B, C, D or E or any currently endorsed Training Package or accredited course.
1. Core Units

All six (6) core units must be completed.

State Code National Code Title Hours Type
OAO14 FBPOPR2070 Apply quality systems and procedures 30 Unit of competency
OAM59 FBPOPR1010 Carry out manual handling tasks 30 Unit of competency
OAO07 FBPFSY2001 Implement the food safety program and procedures 30 Unit of competency
BAM98 AHCWRK209 Participate in environmentally sustainable work practices 20 Unit of competency
BAT00 AHCWHS201 Participate in work health and safety processes 40 Unit of competency
BAR90 AHCWRK204 Work effectively in the industry 40 Unit of competency
2. Group A Picking

Please refer to the packaging rules for full details of available options

State Code National Code Title Hours Type
OCT80 AHCBIO203 Inspect and clean machinery, tools and equipment to preserve biosecurity 20 Unit of competency
OBJ59 AHCPHT214 Support horticultural crop harvesting 24 Unit of competency
BAO90 AHCPMG202 Treat plant pests, diseases and disorders 35 Unit of competency
3. Group B Packing

Please refer to the packaging rules for full details of available options.

State Code National Code Title Hours Type
OAN55 FBPOPR2063 Clean equipment in place 30 Unit of competency
BAR51 AHCWRK207 Collect and record production data 24 Unit of competency
OCZ00 TLIA0020 Package goods 20 Unit of competency
OAN29 FBPBPG2008 Perform basic packaging tests and inspections 40 Unit of competency
4. Group C Crop Work

Please refer to the packaging rules for full details of available options.

State Code National Code Title Hours Type
OBJ99 AHCIRG219 Assist with low volume irrigation operations 35 Unit of competency
OBJ61 AHCPHT210 Assist with protected cropping water sampling and testing 35 Unit of competency
OCT12 AHCSOL203 Assist with soil or growing media sampling and testing 25 Unit of competency
OCT80 AHCBIO203 Inspect and clean machinery, tools and equipment to preserve biosecurity 20 Unit of competency
OBJ65 AHCPHT211 Maintain crop 35 Unit of competency
OBJ62 AHCPHT212 Perform manual pollination of crops 25 Unit of competency
OCT36 AHCPHT215 Plant horticultural crops 25 Unit of competency
BAO90 AHCPMG202 Treat plant pests, diseases and disorders 35 Unit of competency
BAR65 AHCPMG201 Treat weeds 35 Unit of competency
5. Group D Nursery

Please refer to the packaging rules for full details of available options

State Code National Code Title Hours Type
OCT12 AHCSOL203 Assist with soil or growing media sampling and testing 25 Unit of competency
OAM72 FBPVIT2001 Bench graft vines 60 Unit of competency
OCT92 AHCNSY206 Care for nursery plants 25 Unit of competency
OCT80 AHCBIO203 Inspect and clean machinery, tools and equipment to preserve biosecurity 20 Unit of competency
OBJ60 AHCPHT213 Perform plant blocking on 25 Unit of competency
OAN31 FBPVIT2007 Tend containerised nursery plants 40 Unit of competency
BAO90 AHCPMG202 Treat plant pests, diseases and disorders 35 Unit of competency
OCT31 AHCPHT217 Undertake field budding and grafting 25 Unit of competency
OCS22 AHCNSY207 Undertake propagation activities 25 Unit of competency
6. Group E General electives

Please refer to the packaging rules for the full details of available options.

State Code National Code Title Hours Type
OAM95 FBPOPR2066 Apply sampling procedures 20 Unit of competency
OCS57 AHCMDC202 Assist with care and maintenance of medicinal cannabis 35 Unit of competency
ODK03 AHCMDC203 Assist with harvest and pre-processing of medicinal cannabis 45 Unit of competency
OCS58 AHCMDC201 Assist with propagation of medicinal cannabis 35 Unit of competency
OAL64 FBPOPR2064 Clean and sanitise equipment 20 Unit of competency
OAM49 FBPOPR2065 Conduct routine maintenance 50 Unit of competency
OAE42 TLILIC0003 Licence to operate a forklift truck 40 Unit of competency
BAR98 AHCINF203 Maintain properties and structures 30 Unit of competency
AVJ74 TLID2010 Operate a forklift 40 Unit of competency
BAU05 AHCMOM203 Operate basic machinery and equipment 35 Unit of competency
BAN17 AHCMOM202 Operate tractors 40 Unit of competency
OAM55 FBPPPL2001 Participate in work teams and groups 20 Unit of competency
OCS26 AHCNSY205 Pot up plants 20 Unit of competency
OAN33 FBPOPR2071 Provide and apply workplace information 30 Unit of competency
OCD30 HLTAID011 Provide First Aid 18 Unit of competency
OCS47 AHCPCM204 Recognise plants 35 Unit of competency
AVI82 TLIK2010 Use infotechnology devices in the workplace 40 Unit of competency
OAM99 FBPOPR2069 Use numerical applications in the workplace 20 Unit of competency
AVI99 TLIG2007 Work in a socially diverse environment 20 Unit of competency
Replaced By
State Code National Code Title Type
BJR8 AHC21824 Certificate II in Protected Horticulture Qualification
No information
Entry Requirements

There are no entry requirements for this qualification.

Traineeships and Apprenticeships
No information