Unit of competency Outline

Date retreived
22/07/2026 6:21 PM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Chemically clean equipment

Chemically clean equipment

Unit of competency
National Code
FBPSUG2012
State Code
OAO02
TGA Status
Deleted
DTWD Status
Deleted
Current Release Number
1.00
Current Release Date
18/12/2018
State Implementation and Classification
Approved Date
18/04/2019
Field of Education
039909 - Cleaning
Original Release Date
18/04/2019
Nominal Hours
30
Description
This unit of competency describes the skills and knowledge required to use chemical agents to clean in-line plant and equipment. It applies to cleaning of in-line plant and equipment, including evaporators, pans, heaters, filters and pipework.The unit applies to individuals who work under supervision in the sugar milling industry. All work must be carried out to comply with workplace procedures according to state/territory health and safety regulations, legislation and standards that apply to the workplace.No occupational licensing, legislative or certification requirements apply to this unit at the time of publication.
Notes
Elements and Performance Criteria
1. Prepare for cleaning
  • 1.1 Confirm chemical stocks are available to meet cleaning and sanitation requirements
  • 1.2 Confirm services are available and ready for operation
  • 1.3 Select, fit and use personal protective equipment according to workplace safety procedures
  • 1.4 Check equipment to confirm readiness for use according to operating specifications
  • 1.5 Plan equipment shut down and take equipment off-line for cleaning according to operating procedures
  • 1.6 Set the plant for the cleaning cycle
2. Operate and monitor the cleaning process
  • 2.1 Undertake the cleaning process according to operating procedures
  • 2.2 Monitor the cleaning process to confirm cleaning meets workplace requirements
  • 2.3 Record cleaning data according to workplace requirements
  • 2.4 Identify, rectify or report process non-conformance and equipment faults according to workplace procedures
3. Dispose of waste and return plant to operating condition
  • 3.1 Flush and dispose of cleaning chemicals from plant according to workplace environmental procedures
  • 3.2 Return plant to operational requirements
No information
No information
Replaces
State Code National Code Title Type
WD842 FDFSUG212A Chemically clean equipment Unit of competency