Qualification Outline

Date retreived
22/07/2026 6:22 AM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Certificate IV in Nursery Operations

Certificate IV in Nursery Operations

Qualification
National Code:
AHC40620
State Code:
BGG2
TGA Status:
Replaced
DTWD Status:
Replaced
National Endorsed, State Implementation and Classification
Field of Education
0503 - Horticulture And Viticulture
Original TGA Release Date
24/12/2020
Approved Date
21/05/2021
Stream of Study
Initial Vocational (3100 - 3600)
VET Act Classifier
B
Nominal Hours
655
Duration
2 Semesters
Current Release Number
1.00
Current Release Date
24/12/2020
VET Act Conditions
Releases
Release Version Release Date TGA Status DTWD Status
1.00 24/12/2020 Current Approved
Description

This qualification describes the skills and knowledge for supervisory/managerial job roles in the nursery industry including integrated pest manager, production nursery irrigation manager, dispatch manager, head grower, sales manager, site manager, quality assurance manager, retail nursery stock supervisor, sales manager, green life buyer, nursery manager and merchandiser.
Individuals with this qualification perform tasks involving technical skills, problem solving and supervisory skills to operate, monitor and improve performance of nursery systems and and may supervise nursery staff.
Work must comply with work health and safety and environmental regulations and legislation that apply to the workplace.
No licensing, legislative or certification requirements apply to this qualification at the time of publication.

Schedule
Packaging Rules
To achieve this qualification, competency must be demonstrated in:
- Fourteen (14) units of competency:
- Four (4) core units plus
- Ten (10) elective units.

Elective units must ensure the integrity of the qualification’s Australian Qualification Framework (AQF) alignment and contribute to a valid, industry-supported vocational outcome. The electives are to be chosen as follows:

For the award of the Certificate IV in Nursery Operations choose:
- at least seven (7) units from groups A, B or C
- up to three (3) units from the remaining units listed in groups A, B or C or any currently endorsed Training Package or accredited course.

For the award of the Certificate IV in Nursery Operations (Nursery Production) choose:
- at least four (4) units from group A
- up to three (3) units from the remaining units listed in groups A, B or C
- up to three (3) units from the remaining units listed in groups A, B or C, or any currently endorsed Training Package or accredited course packaged at Certificate IV or Diploma.

For the award of the Certificate IV in Nursery Operations (Retail Nursery) choose:
- at least four (4) units from group B
- up to three (3) units from the remaining units listed in groups A, B or C
- up to three (3) units from the remaining units listed in groups A, B or C, or any currently endorsed Training Package or accredited course packaged at Certificate IV or Diploma.

Where two specialisations are completed, award of the qualification would read (for example), Certificate Certificate IV in Nursery Operations (Nursery Production, Retail Nursery)
1. Core Units

All four (4) units must be completed.

State Code National Code Title Hours Type
OCF90 BSBHRM415 Coordinate recruitment and onboarding 45 Unit of competency
OCF94 BSBLDR414 Lead team effectiveness 45 Unit of competency
BAT82 AHCWHS401 Maintain work health and safety processes 40 Unit of competency
BAS43 AHCWRK403 Supervise work routines and staff performance 40 Unit of competency
2. Group A (nursery production)

Please refer to the packaging rules for the full details of available options.

State Code National Code Title Hours Type
OBK58 AHCAGB405 Analyse and interpret production data 35 Unit of competency
OCT08 AHCPCM405 Implement an integrated pest management program 70 Unit of competency
BAN47 AHCWRK401 Implement and monitor quality assurance procedures 30 Unit of competency
OBK59 AHCAGB302 Keep production records for a primary production business 55 Unit of competency
OCT70 AHCNSY403 Plan a growing-on program 70 Unit of competency
OCT66 AHCNSY404 Plan a propagation program 110 Unit of competency
3. Group B (retail nursery)

Please refer to the packaging rules for the full details of available options.

State Code National Code Title Hours Type
AWX47 SIRRINV002 Control stock 35 Unit of competency
OCS19 AHCMER408 Coordinate customer service and networking activities 30 Unit of competency
BAN14 AHCPGD401 Design plant displays 30 Unit of competency
OCT16 AHCSOL405 Provide information on fertilisers and soil ameliorants 80 Unit of competency
OCT81 AHCPCM404 Recommend plants and cultural practices 70 Unit of competency
4. Group C (electives)

Please refer to the packaging rules for the full details of available options.

State Code National Code Title Hours Type
OCF09 BSBOPS403 Apply business risk management processes 40 Unit of competency
OCF62 BSBMKG431 Assess marketing opportunities 45 Unit of competency
OCD91 BSBTWK401 Build and maintain business relationships 45 Unit of competency
OCS76 AHCBER404 Conduct field surveillance for a biosecurity emergency response 90 Unit of competency
AWX44 SIRRMER003 Coordinate visual merchandising activities 35 Unit of competency
OBK34 AHCBUS407 Cost a project 40 Unit of competency
OCT43 AHCPHT511 Develop a horticultural production plan 160 Unit of competency
OCT14 AHCPCM406 Develop a soil health and plant nutrition program 90 Unit of competency
OBK32 AHCBUS512 Develop and implement family business structures and relationships 65 Unit of competency
OAO33 AHCCHM404 Develop procedures to minimise risks in the use of chemicals 55 Unit of competency
OCS93 AHCPCM507 Diagnose plant health problems 110 Unit of competency
OCE13 BSBSUS411 Implement and monitor environmentally sustainable work practices 35 Unit of competency
OCT42 AHCPMG401 Implement the pest monitoring and evaluation plan 75 Unit of competency
AWW98 SIRXRSK002 Maintain store security 20 Unit of competency
OCF11 BSBESB407 Manage finances for new business ventures 50 Unit of competency
OBK27 AHCBUS517 Monitor and review business performance 40 Unit of competency
OBK35 AHCBUS408 Operate within a budget framework 25 Unit of competency
OBK37 AHCBUS409 Participate in an e-business supply chain 30 Unit of competency
OCU03 AHCBIO401 Plan and implement a biosecurity program 110 Unit of competency
OAO39 AHCCHM405 Plan and implement a chemical use program 35 Unit of competency
OCT33 AHCBER403 Plan and supervise control activities on infected premises 80 Unit of competency
OCG02 BSBFIN401 Report on financial activity 45 Unit of competency
OBJ80 AHCIRG437 Schedule irrigations 65 Unit of competency
BAM11 AHCMOM402 Supervise maintenance of property, machinery and equipment 30 Unit of competency
AWX06 SIRXMKT002 Use social media to engage customers 30 Unit of competency
Replaces
State Code National Code Title Type
BDB1 AHC40616 Certificate IV in Production Nursery Qualification
BCW9 AHC40716 Certificate IV in Retail Nursery Qualification
Replaced By
State Code National Code Title Type
BJR7 AHC40624 Certificate IV in Nursery Operations Qualification
No information
Entry Requirements

To commence this qualification, individuals must demonstrate they have skills and knowledge in the application of:
cultivating, growing and harvesting/production skills for a variety of plant types, including pest and disease control
technology and equipment that apply in a production nursery or retail nursery workplace
health and safety, pest management and biosecurity processes and regulations that apply in a production nursery or retail nursery workplace
The skills and knowledge may have been acquired through completion of a Certificate III or higher qualification relating to nursery or horticulture, or industry experience.

Traineeships and Apprenticeships
(TR05140) HORTICULTURE (WHOLESALE NURSERY) (LEVEL 4) Traineeship