Qualification Outline
22/07/2026 6:38 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Certificate I in Business
Certificate I in Business
BSB10115
AVU7
Replaced
Transition (Replaced)
National Endorsed, State Implementation and Classification
Releases
| Release Version | Release Date | TGA Status | DTWD Status |
|---|---|---|---|
| 2.00 | 27/09/2018 | Current | Approved |
| 1.00 | 25/03/2015 | Replaced | Approved |
Description
This entry-level qualification allows individuals across a variety of industry sectors to develop basic skills and knowledge to prepare for work. They may undertake a range of simple tasks under close supervision. The range of technical skills and knowledge is limited.
Licensing/Regulatory Information
No licensing, legislative or certification requirements apply to this qualification at the time of publication.
Schedule
Packaging Rules
Total number of units = six (6)- one (1) core unit plus
- five (5) elective units, of which:
- four (4) elective units must be selected from the elective units listed below
- one (1) elective unit may be selected from the remaining elective units listed below, or any currently endorsed Training Package or accredited course at the same qualification level.
Elective units must be relevant to the work environment and the qualification, maintain the integrity of the AQF alignment and contribute to a valid, industry-supported vocational outcome.
1. Core Unit
One (1) core unit must be completed.
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| AUL95 | BSBWHS201 | Contribute to health and safety of self and others | 15 | Unit of competency |
2. Elective Units
At least four (4) elective units must be chosen from the elective units listed.
Please refer to the packaging rules for the full details of available options.
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| AUJ84 | BSBCMM101 | Apply basic communication skills | 40 | Unit of competency |
| OAE79 | BSBITU212 | Create and use spreadsheets | 20 | Unit of competency |
| OAE80 | BSBITU112 | Develop keyboard skills | 40 | Unit of competency |
| OAE50 | BSBITU111 | Operate a personal digital device | 20 | Unit of competency |
| AUK61 | BSBWOR202 | Organise and complete daily work activities | 15 | Unit of competency |
| AUK77 | BSBSUS201 | Participate in environmentally sustainable work practices | 10 | Unit of competency |
| AUJ65 | BSBLED101 | Plan skills development | 20 | Unit of competency |
| OAE83 | BSBITU211 | Produce digital text documents | 40 | Unit of competency |
| AUJ55 | BSBADM101 | Use business equipment and resources | 20 | Unit of competency |
| AUJ42 | BSBIND201 | Work effectively in a business environment | 20 | Unit of competency |
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| J336 | BSB10112 | Certificate I in Business | Qualification |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| BFT5 | BSB10120 | Certificate I in Workplace Skills | Qualification |
No information
Entry Requirements
Nil