Accredited course Outline
Date retreived
22/07/2026 6:01 AM AWST
22/07/2026 6:01 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Certificate II in Aquaculture
Certificate II in Aquaculture
Accredited course
National Code:
6039
6039
State Code:
6663
6663
TGA Status:
Draft
Draft
DTWD Status:
Approved
Approved
State Implementation and Classification
Approved Date
09/03/1995
Field of Education
050701 - Aquaculture
AQF Level
Certificate II in
Nominal Hours
686
Duration
Unspecified
Stream of Study
Complete "Other Skills" Course (3222)
Accredited Date
11/07/1996
Expiry Date
31/12/2001
VET Act Classifier
C
VET Act Conditions
Description
To prepare farmhands to work as Technical Assistants (Aquaculture).
To lay a foundation for further studies in this or associated areas.
To provide skills and practices for employment in the Aquaculture Industry.
Schedule
1. CORE
2. ELECTIVES
1 Select one module from Group 1 2 Select modules from Group 2 equal to 34 hours GROUP 1
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| 57113 | Small Craft Operations | 30 | Module | |
| 57023 | Small Craft Proficiency (Me) | 28 | Module |
3. ELECTIVES
GROUP 2
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| 57034 | Community Living | 8 | Module | |
| 67512 | Fish Handling Techniques | 8 | Module | |
| 57000 | Open Water Scuba Diving | 34 | Module | |
| 57035 | Pearl Farming (Introduction) | 8 | Module | |
| 57723 | Seafood Processing | 34 | Module | |
| 57026 | Snorkelling | 12 | Module | |
| 31282 | ITH202 | Using A Graphical User Interface | 20 | Module |
| 57016 | Vessel Maintenance | 22 | Module | |
| 57028 | Watchkeeping | 16 | Module |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| S164 | SFI30100 | Certificate III in the Seafood Industry (Aquaculture) | Qualification |
VET Info Notes
1 Completion of the modules in this course will provide the learner with
the off-the-job component only. Competent performance will be achieved when
the learner can practise the skills and meet the requirements of recognised
competency schedules.
2 WORK EXPERIENCE REAL WORK PROGRAM
Learners are required to attend work experience (Real Work Program) of a
minimum 100 hours as part of the award requirements. Evidence for the
completion of the required work experience will be incorporated in 67547 Work
Experience (Aquaculture)
which is designed for co-ordination and evaluation. The 100 hours work
experience is not a part of the course resourced hours.
3 Three of the modules attached to this course are the copyright of the
Western Australian Fishing Industry Training Council (57012, 57517, 57023).
the off-the-job component only. Competent performance will be achieved when
the learner can practise the skills and meet the requirements of recognised
competency schedules.
2 WORK EXPERIENCE REAL WORK PROGRAM
Learners are required to attend work experience (Real Work Program) of a
minimum 100 hours as part of the award requirements. Evidence for the
completion of the required work experience will be incorporated in 67547 Work
Experience (Aquaculture)
which is designed for co-ordination and evaluation. The 100 hours work
experience is not a part of the course resourced hours.
3 Three of the modules attached to this course are the copyright of the
Western Australian Fishing Industry Training Council (57012, 57517, 57023).