Training package Outline

Information current as of
19/10/2026 5:24 AM AWST

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Hospitality Industry (Superseded by THH02) (THH97)

Hospitality Industry (Superseded by THH02) (THH97)

Training package
National Code
THH97
TGA Status
Replaced
Nominal hours guide
The Package defines the following qualifications
State Code National Code Title
E001 THH11097 Certificate I in Hospitality (Operations)
E010 THH11197 Certificate I in Hospitality (Kitchen Operations)
BBS6 THH21197 Certificate II in Hospitality (Security)
E012 THH21297 Certificate II in Hospitality (Commercial Cookery)
E013 THH21397 Certificate II in Hospitality (Patisserie)
E014 THH21797 Certificate II in Hospitality (Asian Cookery)
E002 THH21897 Certificate II in Hospitality (Operations)
E015 THH21997 Certificate II in Hospitality (Catering Operations)
BBS7 THH31497 Certificate III in Hospitality (Security)
E017 THH31597 Certificate III in Hospitality (Commercial Cookery)
E018 THH31697 Certificate III in Hospitality (Patisserie)
E019 THH32097 Certificate III in Hospitality (Asian Cookery - Chinese)
BBS8 THH32197 Certificate III in Hospitality (Asian Cookery - Thai)
BBS9 THH32297 Certificate III in Hospitality (Asian Cookery - Indian)
BBT0 THH32397 Certificate III in Hospitality (Asian Cookery - Indonesian)
E023 THH32497 Certificate III in Hospitality (Asian Cookery - Malay and Nonya)
BBT1 THH32597 Certificate III in Hospitality (Asian Cookery - Japanese)
BBT2 THH32697 Certificate III in Hospitality (Asian Cookery - Vietnamese)
E003 THH32797 Certificate III in Hospitality (Food and Beverage)
E005 THH32897 Certificate III in Hospitality (Accommodation Services)
E026 THH32997 Certificate III in Hospitality (Catering Operations)
E027 THH41397 Certificate IV in Hospitality (Commercial Cookery)
E028 THH41497 Certificate IV in Hospitality (Patisserie)
BBT4 THH41697 Certificate IV in Hospitality (Asian Cookery - Chinese)
E031 THH41797 Certificate IV in Hospitality (Asian Cookery - Thai)
BBW9 THH41897 Certificate IV in Hospitality (Asian Cookery - Indian)
BBX0 THH41997 Certificate IV in Hospitality (Asian Cookery - Indonesian)
E034 THH42097 Certificate IV in Hospitality (Asian Cookery - Malay and Nonya)
BBX1 THH42197 Certificate IV in Hospitality (Asian Cookery - Japanese)
BBX2 THH42297 Certificate IV in Hospitality (Asian Cookery - Vietnamese)
E004 THH42397 Certificate IV in Hospitality (Food and Beverage Supervision)
E006 THH42497 Certificate IV in Hospitality (Accommodation Services Supervision)
BBT3 THH42597 Certificate IV in Hospitality (Catering Operations)
E007 THH51297 Diploma of Hospitality (Management)
E008 THH60297 Advanced Diploma of Hospitality (Management)
The Package defines the following skillsets
No information