Accredited course Outline

Date retreived
22/07/2026 12:53 PM AWST

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Unspecified Code Food and Beverage

Unspecified Code Food and Beverage

Accredited course
National Code:
State Code:
5752
TGA Status:
Draft
DTWD Status:
Approved
State Implementation and Classification
Approved Date
Field of Education
110103 - Food And Beverage Service
AQF Level
Unspecified Code
Nominal Hours
442
Duration
Unspecified
Stream of Study
Complete "Other Skills" Course (3222)
Accredited Date
Expiry Date
VET Act Classifier
C
VET Act Conditions
Description

To offer students training for employment in a range
of positions in hospitality establishments.

To teach a broad range of skills required at
operative level.

Schedule
1. CORE
State Code National Code Title Hours Type
68004 Food and Beverage Service 1a 68 Module
68016 Hygiene for Caterers 17 Module
68019 Principles of Cookery 1a (Practical) 68 Module
60943 Principles of Food and Beverage 1 34 Module
2. ELECTIVES

Bar Stream

State Code National Code Title Hours Type
68000 Australian Liquor Studies 34 Module
68239 Bar Control 34 Module
68002 Bar Operations 34 Module
68132 Bar Service 34 Module
68150 Beverage Service and Dispense 1 68 Module
68001 Cocktails and Mixed Drinks 17 Module
68003 Liquor Studies (International) 34 Module
3. ELECTIVES

Group: 02 Food and Beverage Service Min Required Hours: 238.00

State Code National Code Title Hours Type
68005 Food and Beverage Service 1b 68 Module
68169 Food and Beverage Service 2 136 Module
68187 Principles of Food and Beverage 2 34 Module
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