Pathway Outline
Date retreived
22/07/2026 11:20 AM AWST
22/07/2026 11:20 AM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Retail Baking Pre-Apprenticeship
Retail Baking Pre-Apprenticeship
Pathway
National Code
—
—
State Code
AA43
AA43
DTWD Status
Replaced
Replaced
National Endorsed, State Implementation and Classification
Original TGA Release Date
06/09/2012
06/09/2012
Field of Education
1101 - Food And Hospitality
1101 - Food And Hospitality
Approved Date
11/05/2011
11/05/2011
Stream of Study
Initial Vocational (3100 - 3600)
Initial Vocational (3100 - 3600)
Duration
—
Current Release Version
3.00
3.00
Current Release Date
06/09/2012
06/09/2012
Nominal Hours
585
585
Description
The aim of this pre-apprenticeship is to provide learners with industry specific training to gain skills, knowledge and behaviours to enable transition into an indentured apprenticeship.
Packaging Rules
This qualification requires the achievement of thirteen (13) units of competency in accordance with the following rules.
Total units must include a minimum of eight (8) units coded FDF.
- eight (8) Core units
- five (5) Elective units
Elective selection must include:
- three (3) Group A elective units
Two (2) remaining elective units may be selected from:
- Group A elective units below, not previously selected
- units from this Training Package, any other nationally endorsed Training Package and accredited course that are packaged at Certificate I level (maximum 1 unit) Certificate II level, and Certificate III level (maximum 1 unit)
Total units must include a minimum of eight (8) units coded FDF.
- eight (8) Core units
- five (5) Elective units
Elective selection must include:
- three (3) Group A elective units
Two (2) remaining elective units may be selected from:
- Group A elective units below, not previously selected
- units from this Training Package, any other nationally endorsed Training Package and accredited course that are packaged at Certificate I level (maximum 1 unit) Certificate II level, and Certificate III level (maximum 1 unit)
1. Core Units
Eight (8) units must be completed.
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| D4651 | FDFOP2063A | Apply quality systems and procedures | 30 | Unit of competency |
| D4537 | FDFFS2001A | Implement the food safety program and procedures | 30 | Unit of competency |
| D3655 | MSAENV272B | Participate in environmentally sustainable work practices | 20 | Unit of competency |
| D4574 | FDFOHS2001A | Participate in OHS processes | 40 | Unit of competency |
| D4652 | FDFOP2064A | Provide and apply workplace information | 30 | Unit of competency |
| D4717 | FDFRB2005A | Provide assistance in cake, pastry and biscuit production | 80 | Unit of competency |
| D4716 | FDFRB2004A | Provide production assistance for bread products | 60 | Unit of competency |
| D4649 | FDFOP2061A | Use numerical applications in the workplace | 20 | Unit of competency |
2. Elective Units
A minimum of three (3) units must be chosen from Group A.
Please refer to the packaging rules for the full details of available options.
Please refer to the packaging rules for the full details of available options.
3. Work Practice Coordination Modules
The following form part of the pre-apprenticeship program.
| State Code | National Code | Title | Hours | Type |
|---|---|---|---|---|
| AW866 | AW866 | Module 1 (Placement arranged) | 0 | Module |
| AW867 | AW867 | Module 2 (Commenced) | 0 | Module |
| AW868 | AW868 | Module 3 (Mid-point) | 0 | Module |
| AW869 | AW869 | Module 4 (Completed) | 0 | Module |
Replaces
| State Code | National Code | Title | Type |
|---|---|---|---|
| WC21 | Retail Baking Pre-Apprenticeship | Pathway |
Replaced By
| State Code | National Code | Title | Type |
|---|---|---|---|
| AB57 | Baking Pre-apprenticeship | Pathway |
Note
1. The WA Pre-apprenticeship Program Business Rules provide for details on the requirements of the program. The business rules also outline the amount of work practice a student is to undertake and RTO responsibilities in relation to the pre-apprenticeship work practice component.
2. The set of work practice coordination modules should be used to indicate that the RTO has undertaken and completed its responsibilities for establishing and monitoring on the job work placements with an employer for each pre-apprentice student.
3. RTOs should report students in each module when each phase of the work practice is achieved as follows:
- Module 1: when the RTO has completed “coordinating work placement” identified in Rule 2.4, including contacting suitable employer/s and arranging the on-the-job work placement.
- Module 2: when the pre-apprentice has commenced the first half of the on-the-job work placement with an employer.
- Module 3: when the pre-apprentice has commenced the remaining half of the on-the-job work placement with an employer.
- Module 4: when “monitoring work placement” and “evidence of the work practice component” identified in Rule 2.4, including the site visit/s, total number of hours of on-the-job work placement and log book with employer sign off have been completed.
4. The student does not incur course fees for the work practice coordination modules as the nominal hours value for each of these modules is zero.
5. The Department of Training and Workforce Development will use the work practice coordination modules reported for each pre-apprentice to monitor and trigger funding for RTO efforts in establishing and monitoring on-the-job work placements with an employer.
6. The work practice coordination modules do not represent the amount of workplace experience a student must undertake.
7. The work practice coordination modules are non-assessable and do not specify skill and knowledge requirements.
8. Work practice coordination modules should only be reported as outcome “Non-assessable - satisfactorily completed” (“NA” for State Training Providers; “4” for private training providers).
9. The work practice coordination modules are to be used for the WA Pre-apprenticeship Program and not to be used for any other purpose.
Please refer to the WA Pre-apprenticeship Program Business Rules 2018 for details on the requirements of the program.
2. The set of work practice coordination modules should be used to indicate that the RTO has undertaken and completed its responsibilities for establishing and monitoring on the job work placements with an employer for each pre-apprentice student.
3. RTOs should report students in each module when each phase of the work practice is achieved as follows:
- Module 1: when the RTO has completed “coordinating work placement” identified in Rule 2.4, including contacting suitable employer/s and arranging the on-the-job work placement.
- Module 2: when the pre-apprentice has commenced the first half of the on-the-job work placement with an employer.
- Module 3: when the pre-apprentice has commenced the remaining half of the on-the-job work placement with an employer.
- Module 4: when “monitoring work placement” and “evidence of the work practice component” identified in Rule 2.4, including the site visit/s, total number of hours of on-the-job work placement and log book with employer sign off have been completed.
4. The student does not incur course fees for the work practice coordination modules as the nominal hours value for each of these modules is zero.
5. The Department of Training and Workforce Development will use the work practice coordination modules reported for each pre-apprentice to monitor and trigger funding for RTO efforts in establishing and monitoring on-the-job work placements with an employer.
6. The work practice coordination modules do not represent the amount of workplace experience a student must undertake.
7. The work practice coordination modules are non-assessable and do not specify skill and knowledge requirements.
8. Work practice coordination modules should only be reported as outcome “Non-assessable - satisfactorily completed” (“NA” for State Training Providers; “4” for private training providers).
9. The work practice coordination modules are to be used for the WA Pre-apprenticeship Program and not to be used for any other purpose.
Please refer to the WA Pre-apprenticeship Program Business Rules 2018 for details on the requirements of the program.
Entry Requirements
Not applicable.