Qualification Outline

Date retreived
22/07/2026 5:14 AM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Certificate II in Tourism

Certificate II in Tourism

Qualification
National Code:
SIT20125
State Code:
BOE6
TGA Status:
Current
DTWD Status:
Approved
National Endorsed, State Implementation and Classification
Field of Education
0807 - Tourism
Original TGA Release Date
13/08/2025
Approved Date
17/09/2025
Stream of Study
Initial Vocational (3100 - 3600)
VET Act Classifier
C
Nominal Hours
280
Duration
Current Release Number
1.00
Current Release Date
13/08/2025
VET Act Conditions
Releases
Release Version Release Date TGA Status DTWD Status
1.00 13/08/2025 Current Approved
Description

This qualification reflects the role of individuals who have a defined and limited range of tourism operational skills and basic industry knowledge. They are involved in mainly routine and repetitive tasks and work under direct supervision.
This qualification provides a pathway to work in many tourism and travel industry sectors and for a diverse range of employers including travel agencies, tour wholesalers, tour operators, holiday parks and resorts, attractions, cultural and heritage sites, and any small tourism business.
Work could be undertaken in an office environment where the planning of tourism and travel products and services takes place, in the field where products are delivered, in performing operational activities such as housekeeping, grounds maintenance and providing customer service, or a combination of these.
The skills in this qualification must be applied in accordance with Commonwealth and State/Territory legislation, Australian standards and industry codes of practice.
 
There are 0 minimum work placement hours required for this unit.
No licensing, legislative or certification requirements apply to this qualification at the time of publication.

Schedule
Packaging Rules
Eleven (11) units must be completed:
- five (5) core units
- six (6) elective units, consisting of:
- three (3) units from Group A
- three (3) units from the list below, elsewhere in the SIT Training Package, or any other current Training Package or accredited course.

Any combination of electives that meets the above rules can be selected for the award of the Certificate II in Tourism. Electives may be packaged to provide a qualification with a specialisation, as outlined below.

Packaging for specialisation:

For the award of the Certificate II in Tourism (Holiday Parks and Resorts), the following packaging rules apply:
- five (5) core units
- six (6) elective units, consisting of:
- two (2) units from Group B, one of which must be SITTIND004. Source and use information on the holiday park and resort industry
- four (4) units from the list below, or any current Training Package or accredited course.

The selection of electives must be guided by the job outcome sought, local industry requirements and the complexity of skills appropriate to the AQF level of this qualification.

Note: Units marked with * on training.gov.au (TGA) have one or more prerequisites. Refer to individual units for details.
1. Core Units

All five (5) units must be completed.

State Code National Code Title Hours Type
OEA24 SITXCCS011 Interact with customers 20 Unit of competency
OEC43 SITXWHS005 Participate in safe work practices 15 Unit of competency
OEA25 SITXCCS009 Provide customer information and assistance 20 Unit of competency
OEB22 SITXCOM007 Show social and cultural sensitivity 20 Unit of competency
OEC53 SITTIND003 Source and use information on the tourism and travel industry 25 Unit of competency
2. Group A Elective Units - Tourism

Three (3) units may be selected.
Please refer to the packaging rules for the full details of available options.

State Code National Code Title Hours Type
OEB49 SITTTVL001 Access and interpret product information 55 Unit of competency
AWX02 SIRXPDK001 Advise on products and services 25 Unit of competency
OAO69 CUAEVP211 Assist with the staging of public activities or events 50 Unit of competency
OEB05 SITTTVL006 Book tourism products and process documentation 70 Unit of competency
OEA76 SITTGDE013 Interpret aspects of local Australian Indigenous culture 100 Unit of competency
OEA26 SITTVAF006 Load and unload a ride 10 Unit of competency
ODH32 CUACNM211 Monitor collections for changes in condition 30 Unit of competency
OEA58 SITTVAF007 Operate a ride location 60 Unit of competency
AWN06 TLIC1051 Operate commercial vehicle 30 Unit of competency
ODZ85 SITXCOM008 Provide a briefing or scripted commentary 20 Unit of competency
OEA59 SITTGDE015 Provide arrival and departure assistance 20 Unit of competency
OEC52 SITXCCS010 Provide visitor information 20 Unit of competency
AWW95 SIRXSLS001 Sell to the retail customer 40 Unit of competency
3. Group B Elective Units - Holiday Parks and Resorts

Up to six (6) units may be selected.
Please refer to the packaging rules for the full details of available options.

State Code National Code Title Hours Type
ODO44 CPPCLO3103 Clean and maintain amenities 20 Unit of competency
ODO92 CPPCLO3101 Clean carpeted floors 8 Unit of competency
ODO61 CPPCLO3105 Clean glass surfaces 10 Unit of competency
ODO47 CPPCLO3102 Clean hard floors 15 Unit of competency
OEA49 SITHACS009 Clean premises and equipment 12 Unit of competency
ODO79 CPPCLO3112 Clean walls, ceilings and fittings 20 Unit of competency
ODO45 CPPCLO3100 Maintain cleaning storage areas 15 Unit of competency
WG582 SIFCBGM002 Maintain property and structures 20 Unit of competency
OCC92 RIISAM204E Operate small plant and equipment 30 Unit of competency
OEA98 SITHACS011 Prepare rooms for guests 25 Unit of competency
OEC49 SITHACS016 Provide accommodation reception services 30 Unit of competency
WG581 SIFCBGM001 Provide general grounds care 20 Unit of competency
OEA36 SITHACS010 Provide housekeeping services to guests 10 Unit of competency
OEA33 SITTIND004 Source and use information on the holiday park and resort industry 25 Unit of competency
OEN67 SISCAQU015 Test pool water quality 10 Unit of competency
OBV79 RIISAM203E Use hand and power tools 60 Unit of competency
4. Group C – General electives

Up to four (4) units may be selected.
Please refer to the packaging rules for the full details of available options.

State Code National Code Title Hours Type
OCE92 BSBCMM211 Apply communication skills 35 Unit of competency
OEA87 SITXLAN007 Conduct basic oral communication in a language other than English 10 Unit of competency
OEC67 SITXLAN008 Conduct oral communication in a language other than English 10 Unit of competency
OBG11 SIRXOSM002 Maintain ethical and professional standards when using social media and online platforms 45 Unit of competency
OCG37 SIRXCEG008 Manage disrespectful, aggressive or abusive customers 25 Unit of competency
OCE15 BSBSUS211 Participate in sustainable work practices 30 Unit of competency
OCE03 BSBPEF202 Plan and apply time management 15 Unit of competency
OEB31 SITHFAB025 Prepare and serve espresso coffee 40 Unit of competency
OEA80 SITHFAB024 Prepare and serve non-alcoholic beverages 15 Unit of competency
OEC47 SITXFIN007 Process financial transactions 35 Unit of competency
OCD30 HLTAID011 Provide First Aid 18 Unit of competency
OEA84 SITHFAB021 Provide responsible service of alcohol 20 Unit of competency
OEA92 SITXINV006 Receive, store and maintain stock 20 Unit of competency
OEB19 SITXCOM006 Source and present information 10 Unit of competency
OCE05 BSBTEC201 Use business software applications 55 Unit of competency
OBL53 FSKDIG001 Use digital technology for short and basic workplace tasks 10 Unit of competency
OEB45 SITXFSA005 Use hygienic practices for food safety 15 Unit of competency
OCD94 BSBTWK201 Work effectively with others 35 Unit of competency
Replaces
State Code National Code Title Type
BHS3 SIT20122 Certificate II in Tourism Qualification
No information
Entry Requirements
No information
Traineeships and Apprenticeships
No information