Qualification Outline

Date retreived
22/07/2026 7:36 AM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Certificate IV in Travel and Tourism

Certificate IV in Travel and Tourism

Qualification
National Code:
SIT40212
State Code:
J443
TGA Status:
Replaced
DTWD Status:
Replaced
National Endorsed, State Implementation and Classification
Field of Education
0807 - Tourism
Original TGA Release Date
30/07/2013
Approved Date
07/06/2013
Stream of Study
Initial Vocational (3100 - 3600)
VET Act Classifier
B
Nominal Hours
360
Duration
1 Semester
Current Release Number
3.00
Current Release Date
30/07/2013
VET Act Conditions
Releases
Release Version Release Date TGA Status DTWD Status
3.00 30/07/2013 Current Approved
Description

This qualification reflects the role of individuals who use a broad range of sales and marketing or operational skills combined with sound knowledge of industry operations. They operate independently or with limited guidance from others and use discretion to solve non-routine problems. Many people have supervisory responsibilities and plan, monitor and evaluate the work of team members.

Job roles
This qualification provides a pathway to work in any sector of the tourism and travel industry as a supervisor or senior operations or sales coordinator. This qualification allows for multiskilling and for specialisation in operations or marketing.

Possible job titles include:
account manager
assistant manager
marketing coordinator
operations supervisor
product coordinator
promotions officer
reservations sales or call centre supervisor
senior operations coordinator
senior or supervisory retail consultant
sales coordinator
sales executive.

Schedule
Packaging Rules
ENTRY REQUIREMENTS
Entry to this qualification is open to individuals who are able to demonstrate tourism and travel industry knowledge, customer service and operational skills. The individual must either:
1) Be formally assessed through a training program or recognition process, against one of the unit clusters below.
OR
2) Have relevant tourism and travel industry employment experience. A job that has involved the application of skills described in one of the unit clusters would be a satisfactory indicator for entry. A determination need not involve a formal process of measuring, evaluating or recording performance against the units of competency.

The unit clusters for different pathways are as follows:
- Events
- Guiding
- Inbound trour wholesailing
- Retail travel and outbound wholesailing
- Tourism operations (office-based)
- Visitor information services

PACKAGING RULES
Ten (10) units must be completed:
- five (5) core units
- five (5) elective units, consisting of:
- two (2) units from Group A
- one (1) unit from Group B
- two (2) additional units from Group A, Group B, elsewhere in SIT12 Training Package, or any other current Training Package or accredited course.

The selection of electives must be guided by the job outcome sought, local industry requirements and the complexity of skills appropriate to the AQF level of this qualification.
1. Core Units

All five (5) units must be completed.

State Code National Code Title Hours Type
WF784 SITXHRM301 Coach others in job skills 30 Unit of competency
WF745 SITXCCS401 Enhance the customer service experience 60 Unit of competency
WF813 SITXWHS301 Identify hazards, assess and control safety risks 15 Unit of competency
WF774 SITXFIN401 Interpret financial information 20 Unit of competency
WF751 SITXCOM401 Manage conflict 20 Unit of competency
2. Group A Elective Units

A minumum of two (2) units must be completed from Group A.
Please refer to the packaging rules for the full details of available options.

State Code National Code Title Hours Type
WF732 SITTTSL313 Administer billing and settlement plan 12 Unit of competency
WF715 SITTTOP401 Allocate tour or activity resources 30 Unit of competency
WF790 SITXICT401 Build and launch a small business website 76 Unit of competency
D0861 BSBMKG412A Conduct e-marketing communications 50 Unit of competency
WF731 SITTTSL312 Construct advanced international airfares 40 Unit of competency
WF729 SITTTSL310 Construct normal international airfares 40 Unit of competency
WF730 SITTTSL311 Construct promotional international airfares 40 Unit of competency
WF704 SITTPPD403 Coordinate and operate sustainable tourism activities 60 Unit of competency
WF698 SITTGDE401 Coordinate and operate tours 60 Unit of competency
WF808 SITXMPR404 Coordinate marketing activities 30 Unit of competency
WF805 SITXMPR401 Coordinate production of brochures and marketing materials 40 Unit of competency
WF806 SITXMPR402 Create a promotional display or stand 20 Unit of competency
WF705 SITTPPD404 Develop in-house recreational activities 54 Unit of competency
WF703 SITTPPD402 Develop interpretive activities 60 Unit of competency
D0965 BSBREL401A Establish networks 40 Unit of competency
WF814 SITXWHS401 Implement and monitor work health and safety practices 30 Unit of competency
WF786 SITXHRM402 Lead and manage people 60 Unit of competency
WF733 SITTTSL401 Maintain a product inventory 15 Unit of competency
WF699 SITTGDE402 Manage extended touring programs 70 Unit of competency
WF802 SITXMGT401 Monitor work operations 40 Unit of competency
WF717 SITTTOP403 Operate tours in a remote area 70 Unit of competency
WF702 SITTPPD401 Package tourism products 50 Unit of competency
WF809 SITXMPR405 Participate in cooperative online marketing initiatives 32 Unit of competency
WF807 SITXMPR403 Plan and implement sales activities 20 Unit of competency
D0855 BSBMKG401B Profile the market 40 Unit of competency
WF690 SITTGDE302 Provide arrival and departure assistance 20 Unit of competency
WF785 SITXHRM401 Roster staff 50 Unit of competency
WF722 SITTTSL303 Sell tourism products and services 40 Unit of competency
WF716 SITTTOP402 Set up and operate a campsite 50 Unit of competency
WF728 SITTTSL309 Source airfares for domestic flights 35 Unit of competency
3. Group B Elective Units

A minumum of one (1) unit must be completed from Group B.
Please refer to the packaging rules for the full details of available options.

State Code National Code Title Hours Type
WF750 SITXCOM301 Address protocol requirements 25 Unit of competency
D0971 BSBRES401A Analyse and present research information 40 Unit of competency
D0784 BSBITU301A Create and use databases 20 Unit of competency
WB898 BSBITU302B Create electronic presentations 20 Unit of competency
D0774 BSBITA401A Design databases 30 Unit of competency
D0645 BSBCRT301A Develop and extend critical and creative thinking skills 40 Unit of competency
D0793 BSBITU402A Develop and use complex spreadsheets 60 Unit of competency
D1022 BSBSUS301A Implement and monitor environmentally sustainable work practices 40 Unit of competency
D0631 BSBCMM401A Make a presentation 30 Unit of competency
WF775 SITXFIN402 Manage finances within a budget 30 Unit of competency
S7654 CUVFIM401A Obtain revenue to support operations 40 Unit of competency
D0705 BSBFIA401A Prepare financial reports 40 Unit of competency
D1109 CUFDIG303A Produce and prepare photo images 60 Unit of competency
D0791 BSBITU309A Produce desktop published documents 50 Unit of competency
D0758 BSBINN301A Promote innovation in a team environment 30 Unit of competency
WF752 SITXCRI401 Respond to a customer in crisis 5 Unit of competency
D0675 BSBEBU401A Review and maintain a website 60 Unit of competency
D1056 BSBWRT401A Write complex documents 50 Unit of competency
Replaces
State Code National Code Title Type
S612 SIT40207 Certificate IV in Tourism Qualification
Replaced By
State Code National Code Title Type
AZT8 SIT40116 Certificate IV in Travel and Tourism Qualification
VET Info Notes
Equivalent to SIT40207
Entry Requirements

Entry to this qualification is open to individuals who are able to demonstrate tourism and travel industry knowledge, customer service and operational skills. The individual must either:

Be formally assessed through a training program or recognition process, against one of the unit clusters below.

OR

Have relevant tourism and travel industry employment experience. A job that has involved the application of skills described in one of the unit clusters would be a satisfactory indicator for entry. A determination need not involve a formal process of measuring, evaluating or recording performance against the units of competency.

The unit clusters for different pathways are as follows:

Events pathway
SITTIND201 Source and use information on the tourism and travel industry
SITTTSL202 Access and interpret product information
SITTTSL306 Book supplier services
SITXCCS303 Provide service to customers
SITXCOM201 Show social and cultural sensitivity
SITXEVT301 Access information on event operations
SITXEVT302 Process and monitor event registrations
SITXEVT304 Provide event staging support
SITXWHS101 Participate in safe work practices

Guiding pathway
SITTGDE301 Work as a guide
SITTGDE303 Lead tour groups
SITTGDE304 Prepare and present tour commentaries or activities
SITTGDE305 Develop and maintain the general and regional knowledge required by guides
SITTIND201 Source and use information on the tourism and travel industry
SITXCCS303 Provide service to customers
SITXCOM201 Show social and cultural sensitivity
SITXWHS101 Participate in safe work practices
SITXWHS301 Identify hazards, assess and control safety risks

Inbound tour wholesaling pathway
SITTIND201 Source and use information on the tourism and travel industry
SITTTSL202 Access and interpret product information
SITTTSL302 Provide advice on Australian destinations
SITTTSL303 Sell tourism products and services
SITTTSL304 Prepare quotations
SITTTSL306 Book supplier services
SITTTSL307 Process travel-related documentation
SITTTSL308 Use a computerised reservations or operations system
SITXCCS303 Provide service to customers
SITXCOM201 Show social and cultural sensitivity
SITXWHS101 Participate in safe work practices

Retail travel and outbound wholesaling pathway
SITTIND201 Source and use information on the tourism and travel industry
SITTTSL202 Access and interpret product information
SITTTSL301 Provide advice on international destinations
SITTTSL302 Provide advice on Australian destinations
SITTTSL303 Sell tourism products and services
SITTTSL304 Prepare quotations
SITTTSL306 Book supplier services
SITTTSL307 Process travel-related documentation
SITTTSL308 Use a computerised reservations or operations system
SITTTSL310 Construct normal international airfares
SITTTSL311 Construct promotional international airfares
SITXCCS303 Provide service to customers
SITXCOM201 Show social and cultural sensitivity
SITXWHS101 Participate in safe work practices

Tourism operations (office-based pathway)
SITTIND201 Source and use information on the tourism and travel industry
SITTTSL201 Operate an online information system
SITTTSL202 Access and interpret product information
SITTTSL306 Book supplier services
SITTTSL307 Process travel-related documentation
SITTTSL308 Use a computerised reservations or operations system
SITXCCS303 Provide service to customers
SITXCOM201 Show social and cultural sensitivity
SITXWHS101 Participate in safe work practices

Visitor information services pathway
SITTIND201 Source and use information on the tourism and travel industry
SITTTSL201 Operate an online information system
SITTTSL202 Access and interpret product information
SITTTSL302 Provide advice on Australian destinations
SITTTSL303 Sell tourism products and services
SITTTSL306 Book supplier services
SITTTSL307 Process travel-related documentation
SITXCCS201 Provide visitor information
SITXCCS303 Provide service to customers
SITXCOM201 Show social and cultural sensitivity
SITXWHS101 Participate in safe work practices

Traineeships and Apprenticeships
(TR10440) TRAVEL AND TOURISM OFFICER (LEVEL 4) Traineeship