Qualification Outline

Date retreived
22/07/2026 5:20 AM AWST

Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.

Diploma of Travel and Tourism

Diploma of Travel and Tourism

Qualification
National Code:
SIT50112
State Code:
J450
TGA Status:
Replaced
DTWD Status:
Replaced
National Endorsed, State Implementation and Classification
Field of Education
0807 - Tourism
Original TGA Release Date
30/07/2013
Approved Date
10/06/2013
Stream of Study
Initial Vocational (3100 - 3600)
VET Act Classifier
C
Nominal Hours
710
Duration
2 Semesters
Current Release Number
3.00
Current Release Date
30/07/2013
VET Act Conditions
Releases
Release Version Release Date TGA Status DTWD Status
3.00 30/07/2013 Current Approved
Description

This qualification reflects the role of individuals who use sound knowledge of industry operations and a broad range of managerial skills to coordinate tourism and travel operations or marketing and product development activities. They operate independently, have responsibility for others and make a range of operational business decisions.

Job roles
This qualification provides a pathway to work in any sector of the tourism and travel industry as a departmental or small business manager. This qualification allows for multiskilling and for specialisation in either operations management or marketing and product development.

Possible job titles include:
manager:
inbound groups
inbound sales
incentives
tour operations
marketing
operations
product
reservations
retail travel agency
sales
visitor information.

Schedule
Packaging Rules
ENTRY REQUIREMENTS
Entry to this qualification is open to individuals who are able to demonstrate tourism and travel industry knowledge, customer service and operational skills. The individual must either:
1) Be formally assessed through a training program or recognition process, against one of the unit clusters below:
- Events
- Guiding
- Inbound wholesaling
- Retail travel and outbound wholesaling
- Tourism operations (office-based)
- Visitor information
OR
2) Have relevant tourism and travel industry employment experience. A job that has involved the application of skills described in one of the unit clusters would be a satisfactory indicator for entry. A determination need not involve a formal process of measuring, evaluating or recording performance against the units of competency.

PACKAGING RULES
Seventeen (17) units must be completed:
- ten (10) core units
- seven (7) elective units, consisting of:
- four (4) units from the elective units listed in the qualification outline
- three (3) units from the elective units listed in the qualification outline, elsewhere in SIT12 Training Package, or any other current Training Package or accredited course.

The selection of electives must be guided by the job outcome sought, local industry requirements and the complexity of skills appropriate to the AQF level of this qualification.
1. Core Units

All ten (10) units must be completed.

State Code National Code Title Hours Type
WF803 SITXMGT501 Establish and conduct business relationships 60 Unit of competency
WF814 SITXWHS401 Implement and monitor work health and safety practices 30 Unit of competency
WF774 SITXFIN401 Interpret financial information 20 Unit of competency
WF786 SITXHRM402 Lead and manage people 60 Unit of competency
WF751 SITXCOM401 Manage conflict 20 Unit of competency
WF775 SITXFIN402 Manage finances within a budget 30 Unit of competency
WF746 SITXCCS501 Manage quality customer service 60 Unit of competency
WF802 SITXMGT401 Monitor work operations 40 Unit of competency
WF776 SITXFIN501 Prepare and monitor budgets 50 Unit of competency
D1056 BSBWRT401A Write complex documents 50 Unit of competency
2. Elective Units

At least four (4) units must be chosen from the elective units listed.
Please refer to the packaging rules for the full details of available options.

State Code National Code Title Hours Type
WF750 SITXCOM301 Address protocol requirements 25 Unit of competency
WF732 SITTTSL313 Administer billing and settlement plan 12 Unit of competency
WF707 SITTPPD502 Assess tourism opportunities for local communities 30 Unit of competency
WF790 SITXICT401 Build and launch a small business website 76 Unit of competency
D0760 BSBINN502A Build and sustain an innovative work environment 50 Unit of competency
WF731 SITTTSL312 Construct advanced international airfares 40 Unit of competency
WF729 SITTTSL310 Construct normal international airfares 40 Unit of competency
WF730 SITTTSL311 Construct promotional international airfares 40 Unit of competency
WF704 SITTPPD403 Coordinate and operate sustainable tourism activities 60 Unit of competency
WF808 SITXMPR404 Coordinate marketing activities 30 Unit of competency
WF805 SITXMPR401 Coordinate production of brochures and marketing materials 40 Unit of competency
WF806 SITXMPR402 Create a promotional display or stand 20 Unit of competency
WF811 SITXMPR502 Develop and implement marketing strategies 80 Unit of competency
WF706 SITTPPD501 Develop host community awareness of tourism 30 Unit of competency
WF703 SITTPPD402 Develop interpretive activities 60 Unit of competency
D0720 BSBFRA402B Establish a franchise 50 Unit of competency
D0759 BSBINN501A Establish systems that support innovation 50 Unit of competency
D4868 BSBMGT516C Facilitate continuous improvement 50 Unit of competency
D0871 BSBMKG509A Implement and monitor direct marketing activities 40 Unit of competency
D1022 BSBSUS301A Implement and monitor environmentally sustainable work practices 40 Unit of competency
D0677 BSBEBU502A Implement e business solutions 20 Unit of competency
D0676 BSBEBU501A Investigate and design e business solutions 50 Unit of competency
WF733 SITTTSL401 Maintain a product inventory 15 Unit of competency
D0631 BSBCMM401A Make a presentation 30 Unit of competency
D0724 BSBFRA502B Manage a franchise operation 40 Unit of competency
D0719 BSBFRA401B Manage compliance with franchisee obligations and legislative requirements 40 Unit of competency
D0552 BSBADM502B Manage meetings 50 Unit of competency
D0847 BSBMGT515A Manage operational plan 50 Unit of competency
D0709 BSBFIM502A Manage payroll 60 Unit of competency
WF804 SITXMGT502 Manage projects 60 Unit of competency
D0721 BSBFRA403B Manage relationship with franchisor 40 Unit of competency
S8081 BSBRSK501B Manage risk 50 Unit of competency
WF788 SITXHRM502 Manage volunteers 25 Unit of competency
WG087 BSBHRM513A Manage workforce planning 60 Unit of competency
WA874 TAEDEL404A Mentor in the workplace 30 Unit of competency
WF789 SITXHRM503 Monitor staff performance 60 Unit of competency
WF810 SITXMPR501 Obtain and manage sponsorship 30 Unit of competency
S7654 CUVFIM401A Obtain revenue to support operations 40 Unit of competency
D0649 BSBCRT501A Originate and develop concepts 30 Unit of competency
WF702 SITTPPD401 Package tourism products 50 Unit of competency
WF809 SITXMPR405 Participate in cooperative online marketing initiatives 32 Unit of competency
WF807 SITXMPR403 Plan and implement sales activities 20 Unit of competency
D4871 BSBMKG510B Plan e-marketing communications 50 Unit of competency
WF738 SITXADM501 Prepare and present proposals 30 Unit of competency
D0705 BSBFIA401A Prepare financial reports 40 Unit of competency
D0855 BSBMKG401B Profile the market 40 Unit of competency
WF787 SITXHRM501 Recruit, select and induct staff 80 Unit of competency
WF708 SITTPPD503 Research and analyse tourism data 100 Unit of competency
WF783 SITXGLC501 Research and comply with regulatory requirements 70 Unit of competency
WF785 SITXHRM401 Roster staff 50 Unit of competency
D2882 CUSFIM501A Secure funding for projects 63 Unit of competency
D4038 FNSACC406A Set up and operate a computerised accounting system 70 Unit of competency
WF728 SITTTSL309 Source airfares for domestic flights 35 Unit of competency
Replaces
State Code National Code Title Type
S618 SIT50107 Diploma of Tourism Qualification
Replaced By
State Code National Code Title Type
AZU0 SIT50116 Diploma of Travel and Tourism Management Qualification
VET Info Notes
Equivalent to SIT50107
Entry Requirements

Entry to this qualification is open to individuals who are able to demonstrate tourism and travel industry knowledge, customer service and operational skills. The individual must either:

Be formally assessed through a training program or recognition process, against one of the unit clusters below.

OR

Have relevant tourism and travel industry employment experience. A job that has involved the application of skills described in one of the unit clusters would be a satisfactory indicator for entry. A determination need not involve a formal process of measuring, evaluating or recording performance against the units of competency.

The unit clusters for different pathways are as follows:

Events pathway
SITTIND201 Source and use information on the tourism and travel industry
SITTTSL202 Access and interpret product information
SITTTSL306 Book supplier services
SITTTSL308 Use a computerised reservations or operations system
SITXCCS401 Enhance the customer service experience
SITXCOM201 Show social and cultural sensitivity
SITXEVT301 Access information on event operations

Guiding pathway
SITTGDE301 Work as a guide
SITTGDE303 Lead tour groups
SITTGDE304 Prepare and present tour commentaries or activities
SITTGDE305 Develop and maintain the general and regional knowledge required by guides
SITTIND201 Source and use information on the tourism and travel industry
SITXCCS401 Enhance the customer service experience
SITXCOM201 Show social and cultural sensitivity
SITXWHS301 Identify hazards, assess and control safety risks

Inbound tour wholesaling pathway
SITTIND201 Source and use information on the tourism and travel industry
SITTTSL202 Access and interpret product information
SITTTSL302 Provide advice on Australian destinations
SITTTSL303 Sell tourism products and services
SITTTSL304 Prepare quotations
SITTTSL306 Book supplier services
SITTTSL307 Process travel-related documentation
SITTTSL308 Use a computerised reservations or operations system
SITXCCS401 Enhance the customer service experience
SITXCOM201 Show social and cultural sensitivity

Retail travel and outbound wholesaling pathway
SITTIND201 Source and use information on the tourism and travel industry
SITTTSL202 Access and interpret product information
SITTTSL301 Provide advice on international destinations
SITTTSL302 Provide advice on Australian destinations
SITTTSL303 Sell tourism products and services
SITTTSL304 Prepare quotations
SITTTSL306 Book supplier services
SITTTSL307 Process travel-related documentation
SITTTSL308 Use a computerised reservations or operations system
SITTTSL310 Construct normal international airfares
SITTTSL311 Construct promotional international airfares
SITXCCS401 Enhance the customer service experience
SITXCOM201 Show social and cultural sensitivity

Tourism operations (office-based pathway)
SITTIND201 Source and use information on the tourism and travel industry
SITTTSL201 Operate an online information system
SITTTSL202 Access and interpret product information
SITTTSL306 Book supplier services
SITTTSL307 Process travel-related documentation
SITTTSL308 Use a computerised reservations or operations system
SITXCCS401 Enhance the customer service experience
SITXCOM201 Show social and cultural sensitivity

Visitor information services pathway
SITTIND201 Source and use information on the tourism and travel industry
SITTTSL201 Operate an online information system
SITTTSL202 Access and interpret product information
SITTTSL302 Provide advice on Australian destinations
SITTTSL303 Sell tourism products and services
SITTTSL306 Book supplier services
SITTTSL307 Process travel-related documentation
SITXCCS201 Provide visitor information
SITXCCS401 Enhance the customer service experience
SITXCOM201 Show social and cultural sensitivity

Traineeships and Apprenticeships
No information